Hand Toasted Pepperoni Pizza
Packaged product Meals and Dishes Hy-Vee
Hand Toasted Pepperoni Pizza contains 244 kcal per 100 g. A serving, 0.25 pizza, 135 g (135 g) provides about 329 kcal.
Roughly 44% of its calories come from carbohydrates, with 40% from fat and 16% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 11.1 g | 14% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7% |
| Sodium L | 622 mg | 27% |
| Total carbohydrates L | 27.4 g | 10% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 3.7 g | |
| Protein L | 9.6 g | 19% |
| Vitamin A L | 66.6 µg | 7% |
| Vitamin C L | 4.4 mg | 5% |
| Calcium L | 111 mg | 9% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 185 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 44%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.6 gbelow the median for meals and dishes (median 10 g)
- Fiber1.5 gbelow the median for meals and dishes (median 1.8 g)
- Sugars3.7 gin the top quarter of meals and dishes (median 2.7 g)
- Fat11.1 gin the top quarter of meals and dishes (median 8.9 g)
- Saturated fat4.4 gabove the median for meals and dishes (median 3.7 g)
- Sodium622 mgin the top quarter of meals and dishes (median 500 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3 g |
|---|---|
| Polyunsaturated fat L | 2.2 g |
Other components (1)
| Vitamin A, IU L | 222 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 244 kcal | 244 kcal |
| Protein | 9.6 g | 9.6 g |
| Carbohydrates | 27.4 g | 27.4 g |
| Fat | 11.1 g | 11.1 g |
| Fiber | 1.5 g | 1.5 g |
| Sugars | 3.7 g | 3.7 g |
| Sodium | 622 mg | 622 mg |
Product details
Ingredients
Crust (flour [wheat flour, enzyme], water, soybean oil, contains 2% or less of sugar, yeast, bread crumbs [wheat flour, yeast, sugar, salt], salt, honey, enrichment [ferrous sulfate, niacin, wheat flour, thiamine mononitrate, riboflavin, folic acid], soy lecithin [processing aid]), sauce (water, tomatoes, sugar, salt, spices, onion powder, xanthan gum, garlic powder), cheeses (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes] asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), pepperoni (pork, beef, salt, contains 2% or less of: spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: YeastSaltHoneyTomatoSugarOnionGarlicWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Barbacoa condis | 244 | 9.1 g | 33 g | 8 g |
| chicken Florentine Bianca Co-Op | 244 | 11 g | 29 g | 8.5 g |
| Flatbread pizza Giant | 244 | 11.1 g | 23 g | 11.8 g |
| Pizza Raclette L'Artisane | 244 | 11.1 g | 22.2 g | 11.9 g |
| Pizza fresca carbonara al horno de piedra Consum | 244 | 10 g | 31 g | 8.7 g |
| Mozzarella and tomato aourcough pizza Asda Extra Special | 244 | 9.8 g | 28 g | 9.7 g |
| Pizza 4 quesos La pizzeria | 244 | 10.4 g | 32 g | 8.5 g |
| Pizza chèvre et speck Jardin Bio | 244 | 11 g | 33 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1552899. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0075450162714. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.