hamburger buns

Packaged product Meals and Dishes Family Choice

Hamburger buns contains 263 kcal per 100 g. A serving, 1 bun, 43 g (43 g) provides about 113 kcal.

Roughly 75% of its calories come from carbohydrates, with 14% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (282 kcal per 100 g).

100 g provides 69% of the Daily Value for Thiamin (B1), 52% of the Daily Value for manganese and 19% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

263kcal per 100 g
7.4 gprotein
49.1 gcarbohydrates
4 gfat
113kcal in serving, 1 bun, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 4 g 5%
Saturated fat L 0.62 g 3%
Cholesterol L 0.021 mg 0%
Sodium L 10.3 mg 0.4%
Total carbohydrates L 49.1 g 18%
Dietary fiber L 4.9 g 18%
Total sugars L 6.7 g
Added sugars L 11.9 g 24%
Protein L 7.4 g 15%
Vitamin A L 0.63 µg0.1%
Vitamin C L 0.15 mg0.2%
Vitamin D L 0.076 µg0.4%
Vitamin E L 0.6 mg4%
Thiamin (B1) L 0.83 mg69%
Riboflavin (B2) L 0.062 mg5%
Niacin (B3) L 1.1 mg7%
Pantothenic acid (B5) L 0.56 mg11%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 55 µg14%
Vitamin B12 L 0.02 µg0.8%
Calcium L 23.6 mg2%
Iron L 1.4 mg8%
Magnesium L 47.4 mg11%
Phosphorus L 181 mg14%
Potassium L 248 mg5%
Zinc L 1.5 mg14%
Copper L 0.18 mg19%
Manganese L 1.2 mg52%
Selenium L 6.2 µg11%
Iodine L 6.5 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 75%Fat: 14%263kcal / 100 g
  • Protein 11%
  • Carbohydrates 75%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)69%Manganese52%Copper19%Phosphorus14%Folate (B9)14%Zinc14%Magnesium11%Selenium11%Pantothenic acid (B5)11%Iron8%

Nutritional insights

  • Protein7.4 gin the lowest quarter of meals and dishes (median 9.3 g)
  • Fiber4.9 gin the top quarter of meals and dishes (median 2.8 g)
  • Sugars6.7 gabove the median for meals and dishes (median 6.5 g)
  • Fat4 gbelow the median for meals and dishes (median 5 g)
  • Saturated fat0.62 gbelow the median for meals and dishes (median 0.8 g)
  • Sodium10.3 mgin the lowest quarter of meals and dishes (median 442 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
  • Water30.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L31.3 g
Carotenoids (1)
Beta-carotene L2.8 µg
Other components (2)
Water L30.6 g
Alcohol L0 g

Product details

Brand
Family Choice
Barcode
0076057021596
Label serving
1 bun (43 g)
Category
Hamburger buns
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, soybean oil, contains less than 2% of each of the following: salt, wheat gluten, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), monocalcium phosphate, calcium propionate (preservative), contains: wheat baked by pan-o-gold baking co,, st, cloud, mn 56302 fargo, nd 58108 • minneapolis, mn 55447 • sun prairie, wi 53590 www,panogold,com contains: bioengineered food ingredients fc 8ham 5063-p190619

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: YeastWheat flourSalt

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Bimbollos parrilleros Bimbo 262 8.2 g 48.2 g 3.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0076057021596. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in hamburger buns?

100 g of hamburger buns has 263 kcal. Serving, 1 bun, 43 g (43 g): about 113 kcal.

How much protein is in hamburger buns?

Hamburger buns contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 3.2 g in serving, 1 bun, 43 g (43 g). About 11% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 9.3 g).

How many carbs are in hamburger buns?

Hamburger buns has 49.1 g of total carbohydrates per 100 g, including 4.9 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in hamburger buns?

Hamburger buns contains 4 g of fat per 100 g, of which 0.62 g is saturated (3% of the Daily Value).

What vitamins and minerals does hamburger buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (69% DV), manganese (52% DV), copper (19% DV), phosphorus (14% DV) and Folate (B9) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in hamburger buns?

100 g contains 10.3 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.