Calories in Ham and noodles, no sauce

Generic food Meals and Dishes

Ham and noodles, no sauce contains 144 kcal per 100 g. A typical serving of 1 cup (157 g) provides about 226 kcal.

Roughly 45% of its calories come from carbohydrates, with 35% from fat and 20% from protein (estimated with general energy factors).

That is close to the median for meat mixed dishes on FoodFactly (137 kcal per 100 g).

100 g provides 34% of the Daily Value for selenium, 27% of the Daily Value for Thiamin (B1) and 22% of the Daily Value for Folate (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

144kcal per 100 g
7.2 gprotein
15.9 gcarbohydrates
5.5 gfat
226kcal in 1 cup (157 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 144 kcal
Total fat C 5.5 g 7%
Saturated fat C 1.2 g 6%
Cholesterol C 29 mg 10%
Sodium C 483 mg 21%
Total carbohydrates C 15.9 g 6%
Dietary fiber C 0.8 g 3%
Total sugars C 0.25 g
Protein C 7.2 g 14%
Vitamin A C 4 µg0.4%
Vitamin C C 0 mg0%
Vitamin D C 0.2 µg1%
Vitamin E C 0.64 mg4%
Vitamin K C 2.5 µg2%
Thiamin (B1) C 0.32 mg27%
Riboflavin (B2) C 0.15 mg11%
Niacin (B3) C 2.5 mg16%
Vitamin B6 C 0.088 mg5%
Folate (B9) C 88 µg22%
Vitamin B12 C 0.19 µg8%
Choline C 33 mg6%
Calcium C 10 mg0.8%
Iron C 1.2 mg7%
Magnesium C 18 mg4%
Phosphorus C 101 mg8%
Potassium C 101 mg2%
Zinc C 0.88 mg8%
Copper C 0.091 mg10%
Selenium C 18.8 µg34%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 45%Fat: 35%144kcal / 100 g
  • Protein 20%
  • Carbohydrates 45%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium34%Thiamin (B1)27%Folate (B9)22%Niacin (B3)16%Riboflavin (B2)11%Copper10%Phosphorus8%Zinc8%Vitamin B128%Iron7%

Nutritional insights

  • Protein7.2 gbelow the median for meat mixed dishes (median 8.2 g)
  • Fiber0.8 gbelow the median for meat mixed dishes (median 0.9 g)
  • Sugars0.25 gin the lowest quarter of meat mixed dishes (median 1.3 g)
  • Fat5.5 gbelow the median for meat mixed dishes (median 6.8 g)
  • Saturated fat1.2 gin the lowest quarter of meat mixed dishes (median 2 g)
  • Sodium483 mgin the top quarter of meat mixed dishes (median 319 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water69.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C2.3 g
Polyunsaturated fat C1.6 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C1.4 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0.006 g
SFA 12:0 C0.004 g
SFA 14:0 C0.033 g
SFA 16:0 C0.81 g
SFA 18:0 C0.32 g
MUFA 18:1 C2.1 g
PUFA 18:3 C0.17 g
PUFA 20:4 C0.001 g
MUFA 16:1 C0.12 g
PUFA 18:4 C0 g
MUFA 20:1 C0.017 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-carotene C1 µg
Lycopene C0 µg
Lutein + zeaxanthin C24 µg
Retinol C4 µg
Carotene, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Water C69.9 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Folic acid C49 µg
Folate, food C5 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Shrimp and noodles, no sauce 146 7.3 g 16.4 g 5.5 g
Lamb or mutton and noodles with gravy 141 6.8 g 15.6 g 5.5 g
Chicken or turkey and noodles with gravy 140 7 g 15.2 g 5.7 g
Seafood paella, Puerto Rican style 146 7.6 g 15.7 g 5.6 g
Beef and noodles with gravy 139 7.7 g 15.4 g 5.1 g
Chicken or turkey and noodles with mushroom sauce 136 6.9 g 14.9 g 5.5 g
Chicken or turkey and noodles, no sauce 148 7.7 g 15.5 g 6.1 g
Beef and noodles with mushroom sauce 136 7.5 g 15 g 5.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ham and noodles?

100 g of ham and noodles has 144 kcal. 1 cup (157 g): about 226 kcal.

How much protein is in ham and noodles?

Ham and noodles contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 11.2 g in 1 cup (157 g). About 20% of its calories come from protein. Compared with other meat mixed dishes, that is below the median (median 8.2 g).

How many carbs are in ham and noodles?

Ham and noodles has 15.9 g of total carbohydrates per 100 g, including 0.8 g of fiber and 0.25 g of sugars.

How much fat is in ham and noodles?

Ham and noodles contains 5.5 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does ham and noodles contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (34% DV), Thiamin (B1) (27% DV), Folate (B9) (22% DV), Niacin (B3) (16% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in ham and noodles?

100 g contains 483 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706514. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.