Calories in Gums, seed gums (includes locust bean, guar)

Generic food Sweets and Desserts

Gums, seed gums (includes locust bean, guar) contains 332 kcal per 100 g. A typical serving of 1 oz (28.4 g) provides about 94 kcal.

Roughly 93% of its calories come from carbohydrates, with 6% from protein and 1% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (365 kcal per 100 g).

100 g provides 23% of the Daily Value for calcium.

The data comes from USDA FoodData Central: SR Legacy.

332kcal per 100 g
4.6 gprotein
77.3 gcarbohydrates
0.5 gfat
94kcal in 1 oz (28.4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 332 kcal
Total fat ? 0.5 g 0.6%
Saturated fat ? 0.06 g 0.3%
Cholesterol ? 0 mg 0%
Sodium ? 125 mg 5%
Total carbohydrates C 77.3 g 28%
Dietary fiber ? 77.3 g 276%
Total sugars Z 0 g
Protein ? 4.6 g 9%
Vitamin A ? 0 µg0%
Vitamin C ? 0 mg0%
Vitamin D Z 0 µg0%
Vitamin E Z 0 mg0%
Vitamin K Z 0 µg0%
Thiamin (B1) ? 0 mg0%
Riboflavin (B2) ? 0 mg0%
Niacin (B3) ? 0 mg0%
Vitamin B6 ? 0 mg0%
Folate (B9) C 0 µg0%
Vitamin B12 ? 0 µg0%
Choline Z 0 mg0%
Calcium ? 294 mg23%
Iron ? 0 mg0%
Magnesium ? 0 mg0%
Phosphorus ? 0 mg0%
Potassium ? 0 mg0%
Zinc ? 0 mg0%
Copper ? 0 mg0%
Selenium Z 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 93%Fat: 1%332kcal / 100 g
  • Protein 6%
  • Carbohydrates 93%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Niacin (B3)0%Vitamin B60%

Nutritional insights

  • Protein4.6 gabove the median for sweets and desserts (median 3 g)
  • Fiber77.3 gin the top quarter of sweets and desserts (median 0.8 g)
  • Sugars0 gin the lowest quarter of sweets and desserts (median 46.6 g)
  • Fat0.5 gbelow the median for sweets and desserts (median 4.3 g)
  • Saturated fat0.06 gbelow the median for sweets and desserts (median 2.1 g)
  • Sodium125 mgabove the median for sweets and desserts (median 79 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water15 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?0.22 g
Polyunsaturated fat ?0.07 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?0.067 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0.057 g
SFA 18:0 ?0 g
MUFA 18:1 ?0.22 g
PUFA 18:3 ?0.001 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-carotene Z0 µg
Lycopene Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol Z0 µg
Carotene, alpha Z0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta Z0 µg
Other components (11)
Water ?15 g
Alcohol ?0 g
Caffeine Z0 mg
Ash C2.6 g
Theobromine Z0 mg
Energy C1,390 kJ
Vitamin A, IU ?0 IU
Folic acid Z0 µg
Folate, food ?0 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Cocoa, dry powder, unsweetened Dried or dry 228 19.6 g 57.9 g 13.7 g
Cocoa, dry powder, hi-fat or breakfast, processed with alkali Dried or dry 479 16.8 g 49.7 g 23.7 g
Cocoa, dry powder, unsweetened, processed with alkali Dried or dry 220 18.1 g 58.3 g 13.1 g
Cocoa, dry powder, unsweetened, HERSHEY'S European Style Cocoa Dried or dry 410 20 g 60 g 10 g
Cookie, oatmeal, reduced fat, NS as to raisins 365 4 g 64.6 g 10 g
Cookie, sugar wafer, sugar free 531 3.6 g 66.3 g 28.6 g
Baking chocolate, unsweetened, liquid 472 12.1 g 36.2 g 47.7 g
Puddings, chocolate flavor, low calorie, regular, dry mix Dried or dry 365 10.1 g 74.4 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in gums?

100 g of gums has 332 kcal. 1 oz (28.4 g): about 94 kcal.

How much protein is in gums?

Gums contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 1.3 g in 1 oz (28.4 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3 g).

How many carbs are in gums?

Gums has 77.3 g of total carbohydrates per 100 g, including 77.3 g of fiber and 0 g of sugars.

How much fat is in gums?

Gums contains 0.5 g of fat per 100 g, of which 0.06 g is saturated (0.3% of the Daily Value).

What vitamins and minerals does gums contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in gums?

100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169045. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.