Grünkohl

Packaged product Vegetables Kühne

Grünkohl contains 50 kcal per 100 g.

Roughly 38% of its calories come from fat, with 35% from protein and 28% from carbohydrates (estimated with general energy factors).

100 g provides 104% of the Daily Value for Vitamin C, 58% of the Daily Value for copper and 16% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grünkohl by Kühne, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
50kcal per 100 g
3.5 gprotein
2.8 gcarbohydrates
1.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.3 g 2%
Cholesterol L 0 mg 0%
Sodium L 220 mg 10%
Total carbohydrates L 2.8 g 1%
Dietary fiber L 3.2 g 11%
Total sugars L 1.5 g
Added sugars L 0.5 g 1%
Protein L 3.5 g 7%
Vitamin A L 0 µg0%
Vitamin C L 94 mg104%
Vitamin D L 0 µg0%
Vitamin E L 2.2 mg15%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0.001 mg0%
Vitamin B6 L 0.2 mg12%
Folate (B9) L 0.15 µg0%
Vitamin B12 L 0 µg0%
Calcium L 122 mg9%
Iron L 1.1 mg6%
Magnesium L 22.1 mg5%
Phosphorus L 54 mg4%
Potassium L 246 mg5%
Zinc L 0.39 mg4%
Copper L 0.52 mg58%
Manganese L 0.38 mg16%
Selenium L 0.2 µg0.4%
Iodine L 9.3 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 28%Fat: 38%50kcal / 100 g
  • Protein 35%
  • Carbohydrates 28%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C104%Copper58%Manganese16%Vitamin E15%Vitamin B612%Calcium9%Iron6%Iodine6%Magnesium5%Potassium5%

Nutritional insights

  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
  • Water86.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.001 g
Carotenoids (1)
Beta-carotene L0.13 µg
Other components (2)
Water L86.3 g
Alcohol L0 g

Product details

Brand
Kühne
Barcode
40804767
Quantity
1pcs
Category
Cabbages
Packaging
Glass
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grünkohl, Wasser, Zucker, Salz, Gänseschmalz (1%), Zwiebeln, Aroma (enthält Senf), Raucharoma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grünkohl?

100 g of Grünkohl has 50 kcal.

How much protein is in Grünkohl?

Grünkohl contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value). About 35% of its calories come from protein.

How many carbs are in Grünkohl?

Grünkohl has 2.8 g of total carbohydrates per 100 g, including 3.2 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grünkohl?

Grünkohl contains 1.7 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Grünkohl contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (104% DV), copper (58% DV), manganese (16% DV), Vitamin E (15% DV) and Vitamin B6 (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grünkohl?

100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 9, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 40804767. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.