Grilled Chicken & Cheddar Burrito

Packaged product Meals and Dishes RED'S

Grilled Chicken & Cheddar Burrito contains 211 kcal per 100 g. A serving, 1 burrito, 142 g (142 g) provides about 300 kcal.

Roughly 48% of its calories come from carbohydrates, with 28% from fat and 24% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 188 kcal per 100 g across 638 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Grilled Chicken & Cheddar Burrito by RED'S, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
211kcal per 100 g
12 gprotein
24.6 gcarbohydrates
6.3 gfat
300kcal in serving, 1 burrito, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 211 kcal
Total fat L 6.3 g 8%
Saturated fat L 2.1 g 11%
Trans fat L 0 g
Cholesterol L 28 mg 9%
Sodium L 451 mg 20%
Total carbohydrates L 24.6 g 9%
Dietary fiber L 1.4 g 5%
Total sugars L 0.7 g
Added sugars L 0.7 g 1%
Protein L 12 g 24%
Vitamin A L 51 µg6%
Vitamin C L 6.3 mg7%
Choline L 0 mg0%
Calcium L 70 mg5%
Iron L 1 mg6%
Potassium L 155 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 48%Fat: 28%211kcal / 100 g
  • Protein 24%
  • Carbohydrates 48%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C7%Vitamin A6%Iron6%Calcium5%Potassium3%Choline0%

Nutritional insights

  • Protein12 gin the top quarter of meals and dishes (median 7.7 g)
  • Fiber1.4 gbelow the median for meals and dishes (median 1.5 g)
  • Sugars0.7 gin the lowest quarter of meals and dishes (median 2.4 g)
  • Fat6.3 gbelow the median for meals and dishes (median 6.4 g)
  • Saturated fat2.1 gbelow the median for meals and dishes (median 2.2 g)
  • Sodium451 mgabove the median for meals and dishes (median 392 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 225 kcal211 kcal
Protein 10.6 g12 g
Carbohydrates 28.9 g24.6 g
Fat 7.7 g6.3 g
Fiber 1.4 g1.4 g
Sugars 0.7 g0.7 g
Sodium 373 mg451 mg

Product details

Brand
RED'S
Barcode
0850416002224
Label serving
1 burrito (142 g)
Category
Frozen foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tortilla (unbleached wheat flour, water, canola oil, cane sugar, sea salt, yeast), white meat chicken (white chicken meat, water, rice starch, salt), long grain brown rice, pinto beans, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt & enzymes), chili pepper, red bell peppers, water, roasted tomatoes, corn starch, tomatoes, seasoning blend (spices, garlic powder), sea salt, onions, apple cider vinegar, tomato paste, ground chili pepper, chopped garlic (garlic, water), sugar, ground bay leaf, allspice, cumin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceTomatoSaltOnionVinegarGarlicSugarRapeseed (canola) oilYeast

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FoodCaloriesProteinCarbsFat
Egg Rolls Pagoda Express 211 8.5 g 28.2 g 7 g
Steak fajita, rice & beans loaded quesorito burrito wrapped in a cheese quesadilla, steak fajita, rice & beans Tina's 211 9.7 g 26.4 g 7.1 g
Cheesy Beef & Bean Burrito RED'S 211 9.2 g 27.5 g 7 g
Signature Meat Lovers Egg, Sausage, Bacon & Cheese Burritos El Monterey 211 8.6 g 24.2 g 8.6 g
Flatbread sandwiches Roundy's 212 12.5 g 21.2 g 9.6 g
Crispy egg rolls The Schwan Food Company 212 7.1 g 23.5 g 9.4 g
Bean & cheese burritos, bean & cheese Tina's 212 8 g 35.4 g 4.4 g
Southwest-Style Chicken Egg Rolls Meijer 212 10.6 g 27.1 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2665289. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0850416002224. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Grilled Chicken & Cheddar Burrito?

100 g of Grilled Chicken & Cheddar Burrito has 211 kcal. Serving, 1 burrito, 142 g (142 g): about 300 kcal.

Is Grilled Chicken & Cheddar Burrito high in protein?

Grilled Chicken & Cheddar Burrito contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 17 g in serving, 1 burrito, 142 g (142 g). About 24% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 7.7 g).

How many carbs are in Grilled Chicken & Cheddar Burrito?

Grilled Chicken & Cheddar Burrito has 24.6 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0.7 g of sugars.

How much fat is in Grilled Chicken & Cheddar Burrito?

Grilled Chicken & Cheddar Burrito contains 6.3 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Grilled Chicken & Cheddar Burrito?

100 g contains 451 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.