Greek Yogurt Vanilla Bean
Packaged product Dairy and Eggs Chobani
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Greek Yogurt Vanilla Bean contains 94 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 94 kcal.
Roughly 41% of its calories come from carbohydrates, with 33% from protein and 26% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (93 kcal per 100 g).
100 g provides 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93.8 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 2.7 g | 14% |
| Sodium L | 46 mg | 2% |
| Total carbohydrates L | 15.2 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 12.9 g | |
| Added sugars L | 5.5 g | 11% |
| Protein L | 12.4 g | 25% |
| Choline L | 0 mg | 0% |
| Calcium L | 157 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 41%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.4 gin the top quarter of dairy and eggs (median 6.7 g)
- Sugars12.9 gin the top quarter of dairy and eggs (median 7.5 g)
- Fat4.2 gabove the median for dairy and eggs (median 3 g)
- Saturated fat2.7 gabove the median for dairy and eggs (median 2 g)
- Sodium46 mgabove the median for dairy and eggs (median 40 mg)
- Protein per 100 kcal13.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Chobani
- Barcode
- 9310653103999
- Quantity
- 907g
- Label serving
- 1 portion (100 g)
- Category
- Greek-style yogurts
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Low Fat Yogurt (skim Milk, Live Yogurt Cultures), Vanilla Ravoured Blend (Sugar, Water, Natural Flavour, Vegetable Gums (Fruit Pectin, Locust Bean Gum) Lemon Juice Concentrate, Mineral Salt (Calcium citrate), vanilla extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt griego natural Latti | 94 | 5 g | 5 g | 6.3 g |
| Kids Greek Yoghurt Pouch Vanilla Tamar Valley Dairy | 94 | 3.4 g | 4.5 g | 6.4 g |
| Yogurt Greco Stracciatella Piacersi CONAD | 94 | 6 g | 14 g | 1.4 g |
| GREEK style YOGHURT Nature sans sucre DairyVale | 94 | 6.2 g | 10.3 g | 3.4 g |
| Oikos Pro Plain OIKOS | 94 | 14.7 g | 3.5 g | 2.1 g |
| Fage Total 5% Fage | 94 | 8.8 g | 2.9 g | 5.3 g |
| Iogurte Grego Natural Danone | 94 | 3.4 g | 4.4 g | 7 g |
| Greek Style Yogurt - Strawberry DairyVale | 94 | 6 g | 14.8 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310653103999. License: ODbL 1.0 (Open Food Facts). Source record dated June 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.