Greek Yogurt Style Dressing

Packaged product Soups and Sauces Litehouse

Greek Yogurt Style Dressing contains 209 kcal per 100 g. A serving, 1.5 onz, 43 g (43 g) provides about 90 kcal.

Roughly 75% of its calories come from fat, with 13% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

100 g provides 14% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

209kcal per 100 g
7 gprotein
7 gcarbohydrates
18.6 gfat
90kcal in serving, 1.5 onz, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 18.6 g 24%
Saturated fat L 2.3 g 12%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 791 mg 34%
Total carbohydrates L 7 g 3%
Dietary fiber L 0 g 0%
Total sugars L 2.3 g
Protein L 7 g 14%
Vitamin A L 0 µg0%
Vitamin C L 2.8 mg3%
Calcium L 186 mg14%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 13%Fat: 75%209kcal / 100 g
  • Protein 13%
  • Carbohydrates 13%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14%Vitamin C3%Vitamin A0%Iron0%

Nutritional insights

  • Protein7 gin the top quarter of soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars2.3 gbelow the median for soups and sauces (median 4 g)
  • Fat18.6 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat2.3 gabove the median for soups and sauces (median 0.5 g)
  • Sodium791 mgabove the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L10.5 g
Polyunsaturated fat L4.7 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 209 kcal209 kcal
Protein 7 g7 g
Carbohydrates 7 g7 g
Fat 18.6 g18.6 g
Fiber 0 g0 g
Sugars 2.3 g2.3 g
Sodium 791 mg791 mg

Product details

Brand
Litehouse
Barcode
0077661140376
Label serving
1.5 ONZ (43 g)
Category
groceries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Non fat greek style yogurt (cultured skim milk, milk protein concentrate, corn starch, tapioca starch, carrageenan gum, locust bean gum), canola oil, water, parmesan cheese (part skim milk, culture, salt, enzymes), romano cheese (milk, culture, salt, enzymes), salt, dijon mustard [water, mustard seed, distilled vinegar, salt, white wine, citric acid, turmeric (color), tartaric acid, spices], dried garlic, egg yolk, distilled vinegar, gluconic acid, lemon juice concentrate, lactic acid, natural flavors, anchovies, spice, mustard flour, acacia gum, xanthan gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSaltGarlicEggVinegarMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Greek Yogurt Style Dressing?

100 g of Greek Yogurt Style Dressing has 209 kcal. Serving, 1.5 onz, 43 g (43 g): about 90 kcal.

How much protein is in Greek Yogurt Style Dressing?

Greek Yogurt Style Dressing contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 3 g in serving, 1.5 onz, 43 g (43 g). About 13% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in Greek Yogurt Style Dressing?

Greek Yogurt Style Dressing has 7 g of total carbohydrates per 100 g, including 0 g of fiber and 2.3 g of sugars.

How much fat is in Greek Yogurt Style Dressing?

Greek Yogurt Style Dressing contains 18.6 g of fat per 100 g, of which 2.3 g is saturated (12% of the Daily Value).

What vitamins and minerals does Greek Yogurt Style Dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Greek Yogurt Style Dressing?

100 g contains 791 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2066805. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0077661140376. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.