Greek Yogurt

Packaged product Dairy and Eggs Member's Mark

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Greek Yogurt contains 59 kcal per 100 g. A serving, 1 serving, 170 g (170 g) provides about 100 kcal.

Roughly 50% of its calories come from carbohydrates, with 36% from fat and 14% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 2,646 products.

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Greek Yogurt by Member's Mark, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
4.1 gprotein
14.7 gcarbohydrates
4.7 gfat
100kcal in serving, 1 serving, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58.8 kcal
Total fat L 4.7 g 6%
Saturated fat L 2.9 g 15%
Trans fat L 0 g
Cholesterol L 17.6 mg 6%
Sodium L 61.8 mg 3%
Total carbohydrates L 14.7 g 5%
Dietary fiber L 0 g 0%
Total sugars L 13.5 g
Added sugars L 8.8 g 18%
Protein L 4.1 g 8%
Vitamin D L 0.12 µg0.6%
Choline L 0 mg0%
Calcium L 147 mg11%
Iron L 0.059 mg0.3%
Potassium L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 50%Fat: 36%59kcal / 100 g
  • Protein 14%
  • Carbohydrates 50%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Potassium4%Vitamin D0.6%Iron0.3%Choline0%

Nutritional insights

  • Protein4.1 gbelow the median for dairy and eggs (median 6.7 g)
  • Sugars13.5 gin the top quarter of dairy and eggs (median 7.8 g)
  • Fat4.7 gabove the median for dairy and eggs (median 3 g)
  • Saturated fat2.9 gabove the median for dairy and eggs (median 2 g)
  • Sodium61.8 mgin the top quarter of dairy and eggs (median 40 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Member's Mark
Barcode
0193968352080
Quantity
48 oz
Label serving
1 serving (170 g)
Category
Greek-style yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CULTURED PASTEURIZED GRADE A MILK, SUGAR, CREAM, BROWN SUGAR, HONEY, PECTIN, NATURAL FLAVOR, VANILLA EXTRACT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCreamHoney

Similar products

FoodCaloriesProteinCarbsFat
Light Greek Yogurt Vanilla Great Value 59 8.2 g 5.3 g 0 g
Greek Yogurt plain Kirkland Signature 59 10.6 g 4.1 g 0 g
Greek Plain H-E-B 59 10 g 4.7 g 0 g
Non-Fat Greek Yogurt Plain MEMBER'S SELECTION 59 9.4 g 5.3 g 0 g
Plain greek yogurt Happy Belly 59 10 g 4.1 g 0 g
Blended Greek Yogurt OIKOS TRIPLE ZERO 59 10.6 g 4.1 g 0 g
Yoghurt Griego Pasco Natural Sin Dulce Pasco 59 10 g 4.7 g 0 g
organic GREEK YOGURT plain KIRKLAND Signature 59 10.6 g 4.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Greek Yogurt?

100 g of Greek Yogurt has 59 kcal. Serving, 1 serving, 170 g (170 g): about 100 kcal.

How much protein is in Greek Yogurt?

Greek Yogurt contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 1 serving, 170 g (170 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 6.7 g).

How many carbs are in Greek Yogurt?

Greek Yogurt has 14.7 g of total carbohydrates per 100 g, including 0 g of fiber and 13.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Greek Yogurt?

Greek Yogurt contains 4.7 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

What vitamins and minerals does Greek Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Greek Yogurt?

100 g contains 61.8 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0193968352080. License: ODbL 1.0 (Open Food Facts). Source record dated July 13, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.