How many calories are in Greek Vinaigrette Dressing?

100 g of Greek Vinaigrette Dressing has 161 kcal. Serving, 31 g (31 g): about 50 kcal.

How much protein is in Greek Vinaigrette Dressing?

Greek Vinaigrette Dressing contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 31 g (31 g). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.8 g).

How many carbs are in Greek Vinaigrette Dressing?

Greek Vinaigrette Dressing has 6.5 g of total carbohydrates per 100 g, including 0 g of fiber and 3.2 g of sugars.

How much fat is in Greek Vinaigrette Dressing?

Greek Vinaigrette Dressing contains 16.1 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

How much sodium is in Greek Vinaigrette Dressing?

100 g contains 1,160 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Greek Vinaigrette Dressing

Packaged product Fats and Oils Athenos

Greek Vinaigrette Dressing contains 161 kcal per 100 g. A serving, 31 g (31 g) provides about 50 kcal.

Roughly 85% of its calories come from fat, with 15% from carbohydrates and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

161kcal per 100 g

0 gprotein

6.5 gcarbohydrates

16.1 gfat

50kcal in serving, 31 g (31 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	161 kcal
Total fat L	16.1 g	21%
Saturated fat L	1.6 g	8%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	1,160 mg	50%
Total carbohydrates L	6.5 g	2%
Dietary fiber L	0 g	0%
Total sugars L	3.2 g
Protein L	0 g	0%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 15%
Fat 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of fats and oils (median 0.8 g)
Sugars3.2 gabove the median for fats and oils (median 0.9 g)
Fat16.1 gbelow the median for fats and oils (median 29.6 g)
Saturated fat1.6 gin the lowest quarter of fats and oils (median 5.1 g)
Sodium1,160 mgin the top quarter of fats and oils (median 282 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	552 kcal	161 kcal
Protein	0 g	0 g
Carbohydrates	20.8 g	6.5 g
Fat	52 g	16.1 g
Fiber	0 g	0 g
Sugars	10.4 g	3.2 g
Sodium	3.8 mg	1,160 mg

Product details

Brand: Athenos
Barcode: 0021000060009
Quantity: 31 g
Label serving: 31 g
Category: Fats and Oils
Nutri-Score: D as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, EXTRA VIRGIN OLIVE OIL, SOYBEAN OIL, RED WINE VINEGAR, VINEGAR, SUGAR, SALT, FETA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC PUREE, ROMANO CHEESE MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SPICE, CUCUM

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Olive oil Vinegar Sugar Salt Garlic Milk

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Olive oil vinaigrettes Kraft	161	0 g	6.5 g	16.1 g
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Kergelt Vürtsikad Broileripooltiivad Rannamõisa	161	15 g	2.4 g	10 g
Toorvorstid Broilerilihaga Nõo	161	16 g	1.7 g	10 g
Mozzarella 8,5% Fat Dirollo	161	20 g	1 g	8.5 g
Fat Free Mozzarella Kraft	161	32.1 g	7.1 g	0 g
Lean Ground Need 92% Lean / 8% Fat GreenWise	161	20.5 g	0 g	8 g
Kawałki łososia w dressingu z pesto pomidorowym Lisner	161	14.6 g	1.5 g	10.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2210162. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
Open Food Facts, record 0021000060009. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.