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Mozzarella 8,5% Fat

Packaged product Fats and Oils Dirollo

Mozzarella 8,5% Fat contains 161 kcal per 100 g. A serving, 1 pouch, 125 g (125 g) provides about 201 kcal.

Roughly 50% of its calories come from protein, with 48% from fat and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

100 g provides 17% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

161kcal per 100 g
20 gprotein
1 gcarbohydrates
8.5 gfat
201kcal in serving, 1 pouch, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 8.5 g 11%
Saturated fat L 5.5 g 28%
Sodium L 197 mg 9%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars L 1 g
Protein L 20 g 40%
Calcium L 215 mg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 2%Fat: 48%161kcal / 100 g
  • Protein 50%
  • Carbohydrates 2%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium17%

Nutritional insights

  • Protein20 gin the top quarter of fats and oils (median 0.8 g)
  • Sugars1 gabove the median for fats and oils (median 0.9 g)
  • Fat8.5 gin the lowest quarter of fats and oils (median 29.6 g)
  • Saturated fat5.5 gabove the median for fats and oils (median 5.1 g)
  • Sodium197 mgbelow the median for fats and oils (median 282 mg)
  • Protein per 100 kcal12.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dirollo
Barcode
0059749933087
Label serving
1 pouch (125 g)
Category
Fats and Oils

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0059749933087. License: ODbL 1.0 (Open Food Facts). Source record dated June 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mozzarella 8,5% Fat?

100 g of Mozzarella 8,5% Fat has 161 kcal. Serving, 1 pouch, 125 g (125 g): about 201 kcal.

Is Mozzarella 8,5% Fat high in protein?

Mozzarella 8,5% Fat contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 25 g in serving, 1 pouch, 125 g (125 g). About 50% of its calories come from protein. Compared with other fats and oils, that is among the highest quarter (median 0.8 g).

How many carbs are in Mozzarella 8,5% Fat?

Mozzarella 8,5% Fat has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella 8,5% Fat?

Mozzarella 8,5% Fat contains 8.5 g of fat per 100 g, of which 5.5 g is saturated (28% of the Daily Value).

What vitamins and minerals does Mozzarella 8,5% Fat contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella 8,5% Fat?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.