Great value, organic chicken pot pie soup

Packaged product Soups and Sauces Great Value

Great value, organic chicken pot pie soup contains 57 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 140 kcal.

Roughly 50% of its calories come from carbohydrates, with 33% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.

100 g provides 31% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

57kcal per 100 g
2.5 gprotein
6.9 gcarbohydrates
2 gfat
140kcal in serving, 1 cup, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 2 g 3%
Saturated fat L 0.41 g 2%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 302 mg 13%
Total carbohydrates L 6.9 g 3%
Dietary fiber L 0.8 g 3%
Total sugars L 0.82 g
Protein L 2.5 g 5%
Vitamin A L 275 µg31%
Vitamin C L 0.5 mg0.6%
Calcium L 16 mg1%
Iron L 0.44 mg2%
Potassium L 110 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 50%Fat: 33%57kcal / 100 g
  • Protein 18%
  • Carbohydrates 50%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A31%Iron2%Potassium2%Calcium1%Vitamin C0.6%

Nutritional insights

  • Protein2.5 gabove the median for soups and sauces (median 1.9 g)
  • Fat2 gabove the median for soups and sauces (median 1 g)
  • Saturated fat0.41 gabove the median for soups and sauces (median 0.2 g)
  • Sodium302 mgbelow the median for soups and sauces (median 326 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.41 g
Polyunsaturated fat L1 g
Other components (2)
Vitamin A, IU L918 IU
Folic acid L0 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 57 kcal57 kcal
Protein 2.5 g2.5 g
Carbohydrates 6.9 g6.9 g
Fat 2 g2 g
Fiber 0.8 g0.8 g
Sugars 0.82 g0.82 g
Sodium 302 mg302 mg

Product details

Brand
Great Value
Barcode
0078742136387
Label serving
1 cup (245 g)
Category
Canned soups
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic chicken stock, organic carrots, organic potatoes, organic corn, organic celery, organic cooked white meat chicken, rice flour, organic peas, contains less than 2% of organic soybean oil, organic corn starch, organic chicken flavor, sea salt, organic soy powder, cream [milk], butter (cream, salt), organic yeast extract, organic onion powder, milk solids, organic cane sugar, organic garlic powder, organic soy protein concentrate, yeast extract, organic natural flavor, organic black pepper, organic turmeric extract (color), organic spice, organic vegetable concentrates (organic carrot, organic onion, organic celery).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoRiceSaltCreamButterYeastOnionMilkSugarGarlic

Similar products

FoodCaloriesProteinCarbsFat
Zuppa di fagioli Coop 57 1.9 g 8.6 g 1.3 g
Chunky Soup Target Stores 57 2.9 g 7.8 g 1.6 g
Chunky Ready-To-Serve Soup Target Stores 57 3.3 g 9.4 g 0.82 g
Tomatennudeltopf Aldi 57 2 g 9.2 g 1 g
Cream Of Mushroom Condensed Soup Tops 57 2.4 g 8.1 g 2 g
Organic soup, signature tortilla Wolfgang Puck 57 2 g 8.6 g 1.4 g
Beef barley soup, beef barley Food Club 57 4.1 g 6.9 g 1.2 g
Chunky soup Essential Everyday 57 3.7 g 8.2 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2338832. License: CC0 1.0 (U.S. public domain). Source record dated February 24, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0078742136387. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Great value, organic chicken pot pie soup?

100 g of Great value, organic chicken pot pie soup has 57 kcal. Serving, 1 cup, 245 g (245 g): about 140 kcal.

How much protein is in Great value, organic chicken pot pie soup?

Great value, organic chicken pot pie soup contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 6 g in serving, 1 cup, 245 g (245 g). About 18% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.9 g).

How many carbs are in Great value, organic chicken pot pie soup?

Great value, organic chicken pot pie soup has 6.9 g of total carbohydrates per 100 g, including 0.8 g of fiber and 0.82 g of sugars.

How much fat is in Great value, organic chicken pot pie soup?

Great value, organic chicken pot pie soup contains 2 g of fat per 100 g, of which 0.41 g is saturated (2% of the Daily Value).

What vitamins and minerals does Great value, organic chicken pot pie soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Great value, organic chicken pot pie soup?

100 g contains 302 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 1, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.