Grands! cinnamon rolls with icing
Packaged product Bread and Baked Goods Pillsbury
Grands! cinnamon rolls with icing contains 323 kcal per 100 g. A serving, 1 roll with icing, 99 g, 99 g (99 g) provides about 320 kcal.
Roughly 68% of its calories come from carbohydrates, with 26% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 367 kcal per 100 g across 221 products.
100 g provides 10% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 323 kcal | |
| Total fat L | 9.1 g | 12% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 545 mg | 24% |
| Total carbohydrates L | 54.6 g | 20% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 23.2 g | |
| Added sugars L | 22.2 g | 44% |
| Protein L | 5.1 g | 10% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 242 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 68%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gin the lowest quarter of bread and baked goods (median 10 g)
- Fiber1 gin the lowest quarter of bread and baked goods (median 3.4 g)
- Sugars23.2 gin the top quarter of bread and baked goods (median 6.7 g)
- Fat9.1 gin the top quarter of bread and baked goods (median 3.6 g)
- Saturated fat4 gin the top quarter of bread and baked goods (median 0 g)
- Sodium545 mgbelow the median for bread and baked goods (median 709 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 303 kcal | 323 kcal |
| Protein | 4 g | 5.1 g |
| Carbohydrates | 56.6 g | 54.6 g |
| Fat | 7.1 g | 9.1 g |
| Fiber | 2 g | 1 g |
| Sugars | 24.2 g | 23.2 g |
| Sodium | 534 mg | 545 mg |
Product details
- Brand
- Pillsbury
- Barcode
- 0018000001590
- Label serving
- 1 roll with icing (99 g) (99 g)
- Category
- Cooking helpers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, sugar, dextrose, palm and soybean oil, wheat starch. contains 2% or less of: high fructose corn syrup, baking powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), wheat protein isolate, cinnamon, modified whey, salt, corn syrup solids, potassium chloride, monoglycerides, sodium stearoyl lactylate, sodium alginate, xanthan gum, natural and artificial flavor, potassium sorbate (preservative), polysorbate 60, yellow 5, red 40, color added.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilCinnamonSaltWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nonna Anita Preparato Per Pasta Frolla Nonna Anita | 323 | 4.7 g | 51 g | 11 g |
| Breadstick kit Target Corporation | 323 | 6.5 g | 71 g | 0 g |
| Pillsbury grands! cinnamon rolls cans Pillsbury | 323 | 5.1 g | 53.5 g | 10.1 g |
| Organic Cinnamon Rolls with Icing Immaculate Baking | 323 | 4 g | 53.5 g | 11.1 g |
| Organic Pumpkin Muffin & Quick Bread Mix New Hope Mills | 325 | 5 g | 80 g | 1.3 g |
| House Autry, Chicken Breader House-Autry Mills Inc. | 321 | 7.1 g | 71.4 g | 0 g |
| House autry, breader, spicy & hot House-Autry Mills Inc. | 321 | 7.1 g | 71.4 g | 0 g |
| Italian Style Panko Bread Crumbs Centrella | 321 | 10.7 g | 71.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grands! cinnamon rolls with icing?
100 g of Grands! cinnamon rolls with icing has 323 kcal. Serving, 1 roll with icing, 99 g, 99 g (99 g): about 320 kcal.
How much protein is in Grands! cinnamon rolls with icing?
Grands! cinnamon rolls with icing contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 5 g in serving, 1 roll with icing, 99 g, 99 g (99 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10 g).
How many carbs are in Grands! cinnamon rolls with icing?
Grands! cinnamon rolls with icing has 54.6 g of total carbohydrates per 100 g, including 1 g of fiber and 23.2 g of sugars.
How much fat is in Grands! cinnamon rolls with icing?
Grands! cinnamon rolls with icing contains 9.1 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
What vitamins and minerals does Grands! cinnamon rolls with icing contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Grands! cinnamon rolls with icing?
100 g contains 545 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 30, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2778760. License: CC0 1.0 (U.S. public domain). Source record dated September 14, 2026. Imported November 6, 2026.
- Open Food Facts, record 0018000001590. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.