Golden Vegetable Cup Soup
Packaged product Meals and Dishes Newgate
Golden Vegetable Cup Soup contains 318 kcal per 100 g.
Roughly 93% of its calories come from fat, with 6% from carbohydrates and 0.4% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 288 mg | 13% |
| Total carbohydrates L | 4.9 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 0.3 g | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.4%
- Carbohydrates 6%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.3 gin the lowest quarter of meals and dishes (median 10 g)
- Sugars0.5 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat33 gin the top quarter of meals and dishes (median 8.3 g)
- Saturated fat0.6 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium288 mgbelow the median for meals and dishes (median 433 mg)
- Protein per 100 kcal0.094 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Newgate
- Barcode
- 4056489562153
- Quantity
- 64g
- Category
- Bouillon powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
45% Vegetables (Potatoes, Carrots, Tomatoes, Onions, Peas, Leeks), Potato Starch, Flavourings (contain Milk, Celery), Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Yeast Extract (Contains Barley), Sugar, Maltodextrin, Salt, Milk Protein, Colour: Riboflavin; Dried Parsley, Emulsifier: Mono - and Diglycerides of Fatty Acids; Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Flour. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. LIDL Typical values Energy Nutrition per 100ml** 137kJ/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupYeastSugarSaltWheat flourPotatoTomatoOnionPalm oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gourmet Kürbis Cremesuppe GEFRO | 40 | 1.1 g | 4.8 g | 1.7 g |
| Rinder-Brühe-Würfel (Bio) Hügli | 6 | 0.2 g | 0.3 g | 0.4 g |
| Stock Powder beef Massel | 1 | 0.03 g | 0.24 g | 0.01 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489562153. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.