Gluten Free Waffles

Packaged product Bread and Baked Goods Wegmans

Gluten Free Waffles contains 286 kcal per 100 g. A serving, 2 waffles, 70 g (70 g) provides about 200 kcal.

Roughly 68% of its calories come from carbohydrates, with 30% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
1.4 gprotein
50 gcarbohydrates
10 gfat
200kcal in serving, 2 waffles, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 10 g 13%
Saturated fat L 2.1 g 11%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 471 mg 20%
Total carbohydrates L 50 g 18%
Dietary fiber L 2.9 g 10%
Total sugars L 10 g
Protein L 1.4 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.51 mg3%
Potassium L 86 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 68%Fat: 30%286kcal / 100 g
  • Protein 2%
  • Carbohydrates 68%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Potassium2%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein1.4 gin the lowest quarter of bread and baked goods (median 8.1 g)
  • Fiber2.9 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars10 gabove the median for bread and baked goods (median 4 g)
  • Fat10 gabove the median for bread and baked goods (median 7.1 g)
  • Saturated fat2.1 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium471 mgabove the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal0.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 1.4 g1.4 g
Carbohydrates 50 g50 g
Fat 10 g10 g
Fiber 2.9 g2.9 g
Sugars 10 g10 g
Sodium 471 mg471 mg

Product details

Brand
Wegmans
Barcode
0077890288122
Label serving
2 WAFFLES (70 g)
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, brown rice flour, potato starch, corn flour, vegetable oil (canola and/or soybean oil), tapioca starch, blueberry bits (sugar, palm oil, corn flour, dextrose, corn starch, natural flavor, fruit and vegetable extracts, dried blueberries), sugar, contains 2% or less of: potato flour, inulin, leavening (sodium acid pyrophosphate, sodium bicarbonate), soy lecithin, fruit juice concentrates blend (pear juice concentrate, pineapple syrup, clarified pineapple and peach juice concentrates), natural flavor, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSugarSaltPalm oilPotato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1898038. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0077890288122. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gluten Free Waffles?

100 g of Gluten Free Waffles has 286 kcal. Serving, 2 waffles, 70 g (70 g): about 200 kcal.

How much protein is in Gluten Free Waffles?

Gluten Free Waffles contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 2 waffles, 70 g (70 g). About 2% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Gluten Free Waffles?

Gluten Free Waffles has 50 g of total carbohydrates per 100 g, including 2.9 g of fiber and 10 g of sugars.

How much fat is in Gluten Free Waffles?

Gluten Free Waffles contains 10 g of fat per 100 g, of which 2.1 g is saturated (11% of the Daily Value).

How much sodium is in Gluten Free Waffles?

100 g contains 471 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.