Gluten free enchiladas
Packaged product Other Foods Old El Paso
Gluten free enchiladas contains 208 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 7.5 g | 10% |
| Saturated fat L | 3.4 g | 17% |
| Sodium L | 912 mg | 40% |
| Total carbohydrates L | 29.3 g | 11% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 4.5 g | |
| Added sugars L | 0.87 g | 2% |
| Protein L | 3.7 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 59%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.7 gbelow the median for other foods (median 7.4 g)
- Fiber4.1 gin the top quarter of other foods (median 1.8 g)
- Sugars4.5 gabove the median for other foods (median 3.2 g)
- Fat7.5 gabove the median for other foods (median 6.6 g)
- Saturated fat3.4 gabove the median for other foods (median 2 g)
- Sodium912 mgin the top quarter of other foods (median 248 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Old El Paso
- Barcode
- 8410076474230
- Quantity
- 518 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
corn tortillas (56%) : white corn masa flour (61%), water, stabilisers (glycerol, xanthan gum), salt, emulsifier (mano - and diglycerides of fatty acids), cooking sauce (25%) : water, tomato paste, cream (13%), sugar (contains sulphites), red pepper, salt, sunflower oil, garlic puree (contains sulphites), spices, natural flavourings, paprika, lemon juice concentrate (contains sulphites), modified corn starch, dried onion, chili pepper, flavouring (contains sulphites), dried garlic, acidity regulator (citric acid), creamy sauce for topping (19%): water, cream (42%), modified corn starch, flavourings, cream cheese (milk, cream, salt, stabilisers (locust bean gum, carrageenan), preservative (potassium sorbate)), stabiliser (xanthan gum, guar gum), acidity regulator (lactic acid), parsley, for allergens, see ingredients in bold, tortillas: packaged in a protective atmosphere , * reference intake of an average adult (8 400 kj/ 2
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltTomatoCreamSugarSunflower oilGarlicOnion
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410076474230. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.