gluten free egg tagliatelle
Packaged product Grains and Pasta jovial
Gluten free egg tagliatelle contains 386 kcal per 100 g. A serving, 1 portion, 57 g (57 g) provides about 220 kcal.
Roughly 79% of its calories come from carbohydrates, with 11% from protein and 10% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (355 kcal per 100 g).
100 g provides 69% of the Daily Value for manganese, 23% of the Daily Value for Pantothenic acid (B5) and 22% of the Daily Value for phosphorus.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 4.4 g | 6% |
| Saturated fat L | 0.88 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 26 mg | 1% |
| Total carbohydrates L | 75.4 g | 27% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.5 g | 21% |
| Vitamin A L | 56.8 µg | 6% |
| Vitamin C L | 0.17 mg | 0.2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.9 mg | 6% |
| Thiamin (B1) L | 0.24 mg | 20% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 0.054 mg | 0.3% |
| Pantothenic acid (B5) L | 1.2 mg | 23% |
| Vitamin B6 L | 0.14 mg | 8% |
| Folate (B9) L | 27.9 µg | 7% |
| Vitamin B12 L | 0.45 µg | 19% |
| Calcium L | 18 mg | 1% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 79.1 mg | 19% |
| Phosphorus L | 270 mg | 22% |
| Potassium L | 281 mg | 6% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 1.6 mg | 69% |
| Selenium L | 7.3 µg | 13% |
| Iodine L | 13.4 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 79%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.5 gbelow the median for grains and pasta (median 10.7 g)
- Fiber3.5 gabove the median for grains and pasta (median 3 g)
- Sugars0 gin the lowest quarter of grains and pasta (median 2.6 g)
- Fat4.4 gabove the median for grains and pasta (median 2.4 g)
- Saturated fat0.88 gabove the median for grains and pasta (median 0.5 g)
- Sodium26 mgbelow the median for grains and pasta (median 95 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
- Water31.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 48.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 31.7 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 386 kcal | 386 kcal |
| Protein | 10.5 g | 10.5 g |
| Carbohydrates | 75.4 g | 75.4 g |
| Fat | 4.4 g | 4.4 g |
| Fiber | 3.5 g | 3.5 g |
| Sugars | 0 g | 0 g |
| Sodium | 26.3 mg | 26 mg |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Homestyle Egg Noodles Amish Wedding | 386 | 7 g | 79 g | 5.3 g |
| Cajun Egg Noodles Fox Point Sportswear Inc. | 386 | 7 g | 79 g | 5.3 g |
| Porcini Mushroom Egg Noodles Fox Point Sportswear Inc. | 386 | 7 g | 77.2 g | 6.1 g |
| Red miso rice ramen noodle soup Lotus Foods | 386 | 8.8 g | 79 g | 3.5 g |
| Thai Style Green Curry Egg Noodles NAKED | 386 | 3.1 g | 17.3 g | 1.1 g |
| Tomato Pasta Buldak Artificial Spicy Chicken Flavor Ramen Samyang | 386 | 10.7 g | 60 g | 11.4 g |
| Buldak Taco Spicy Ramen Spicy Chicken Artificially Flavored Samyang | 385 | 8.9 g | 64.4 g | 10.4 g |
| Bandnudeln Agnesi | 385 | 15 g | 69 g | 4.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2608618. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2023. Imported November 6, 2026.
- Open Food Facts, record 0815421011302. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.