German smoked cheese

Packaged product Dairy and Eggs Aldi

German smoked cheese contains 345 kcal per 100 g.

Roughly 71% of its calories come from fat, with 27% from protein and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (337 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

German smoked cheese by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
23.4 gprotein
1.5 gcarbohydrates
27.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 27.2 g 35%
Saturated fat L 17.6 g 88%
Sodium L 550 mg 24%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber not reported
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 23.4 g 47%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 2%Fat: 71%345kcal / 100 g
  • Protein 27%
  • Carbohydrates 2%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23.4 gabove the median for dairy and eggs (median 21.4 g)
  • Sugars1.5 gabove the median for dairy and eggs (median 0.4 g)
  • Fat27.2 gabove the median for dairy and eggs (median 27 g)
  • Saturated fat17.6 gabove the median for dairy and eggs (median 17 g)
  • Sodium550 mgbelow the median for dairy and eggs (median 643 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088600046570
Quantity
200 g
Label serving
1 slice
Category
Cheeses
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cheese (71%) (milk), water, butter (milk), milk proteins, whey powder (milk), emulsifying salts: potassium phosphates, polyphosphates

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Butter

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FoodCaloriesProteinCarbsFat
Ofenkäse Knoblauch Rougette 345 16 g 0.5 g 31 g
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Cascaval afumat feliat mega Delhaize 345 24.7 g 3 g 26 g
Mein Ofenkäse Rougette 345 16 g 0.5 g 31 g
Alter Schwede Rücker 345 21 g 0.05 g 29 g
Brat und Backtaler Tomate-Kräuter-Kruste Leerdammer 345 16.5 g 20.5 g 21.5 g
Fromage raclette au poivre rose Lidl 345 25 g 0.5 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in German smoked cheese?

100 g of German smoked cheese has 345 kcal.

Is German smoked cheese high in protein?

German smoked cheese contains 23.4 g of protein per 100 g (47% of the 50 g Daily Value). About 27% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 21.4 g).

How many carbs are in German smoked cheese?

German smoked cheese has 1.5 g of total carbohydrates per 100 g, including 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in German smoked cheese?

German smoked cheese contains 27.2 g of fat per 100 g, of which 17.6 g is saturated (88% of the Daily Value).

How much sodium is in German smoked cheese?

100 g contains 550 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600046570. License: ODbL 1.0 (Open Food Facts). Source record dated July 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.