Gelato

Packaged product Sweets and Desserts Open Nature

Gelato contains 209 kcal per 100 g. A serving, 2/3 cup, 134 g (134 g) provides about 280 kcal.

Roughly 62% of its calories come from carbohydrates, with 31% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (214 kcal per 100 g).

100 g provides 11% of the Daily Value for calcium and 10% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

209kcal per 100 g
3.7 gprotein
32.8 gcarbohydrates
7.5 gfat
280kcal in serving, 2/3 cup, 134 g (134 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 7.5 g 10%
Saturated fat L 5.2 g 26%
Trans fat L 0 g
Cholesterol L 30 mg 10%
Sodium L 149 mg 6%
Total carbohydrates L 32.8 g 12%
Dietary fiber L 0 g 0%
Total sugars L 29.1 g
Added sugars L 13.4 g 27%
Protein L 3.7 g 7%
Vitamin A L 90 µg10%
Vitamin C L 1.2 mg1%
Calcium L 142 mg11%
Iron L 0.07 mg0.4%
Potassium L 205 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 62%Fat: 31%209kcal / 100 g
  • Protein 7%
  • Carbohydrates 62%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Vitamin A10%Potassium4%Vitamin C1%Iron0.4%

Nutritional insights

  • Protein3.7 gabove the median for sweets and desserts (median 3.2 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Sugars29.1 gin the top quarter of sweets and desserts (median 21.9 g)
  • Fat7.5 gbelow the median for sweets and desserts (median 10.3 g)
  • Saturated fat5.2 gbelow the median for sweets and desserts (median 6.4 g)
  • Sodium149 mgin the top quarter of sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 209 kcal209 kcal
Protein 3.7 g3.7 g
Carbohydrates 32.8 g32.8 g
Fat 7.5 g7.5 g
Fiber 0 g0 g
Sugars 29.1 g29.1 g
Sodium 149 mg149 mg

Product details

Brand
Open Nature
Barcode
0079893093079
Label serving
2/3 cup (134 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim milk, sugar, salted caramel base (sugar, skim milk, non-gmo corn syrup, honey, salt, baking soda), cream, caramel swirl (cane sugar, whole milk, cream, coconut oil, nonfat milk, pectin, natural flavors, salt, rice extract, baking soda), contains less than 2% of: locust bean gum, guar gum, carrageenan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCreamHoneySaltCoconut oilRice

Similar products

FoodCaloriesProteinCarbsFat
Tesco double chocolate super sundae tesco 209 5.4 g 16.8 g 13 g
Vanilla ice cream Homemade 209 4.6 g 24.6 g 10.9 g
Black Rasberry Flavored Ice Cream Shoprite 209 2.3 g 29.1 g 9.3 g
Gelato Cocco Menodiciotto 209 2.7 g 27 g 10 g
Premium Ice Cream Sunnyside Farms 209 3 g 25.4 g 11.9 g
Premium ice cream Sunnyside Farms 209 3 g 23.9 g 10.4 g
Premium ice cream, black cherry Lowes Foods 209 3 g 26.9 g 10.5 g
Premium ice cream, dulce de leche Lowes Foods 209 3 g 28.4 g 10.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gelato?

100 g of Gelato has 209 kcal. Serving, 2/3 cup, 134 g (134 g): about 280 kcal.

How much protein is in Gelato?

Gelato contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 2/3 cup, 134 g (134 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Gelato?

Gelato has 32.8 g of total carbohydrates per 100 g, including 0 g of fiber and 29.1 g of sugars.

How much fat is in Gelato?

Gelato contains 7.5 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).

What vitamins and minerals does Gelato contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV) and Vitamin A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gelato?

100 g contains 149 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1888627. License: CC0 1.0 (U.S. public domain). Source record dated April 10, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0079893093079. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.