Gelato
Packaged product Sweets and Desserts Crosta & Mollica
Gelato contains 156 kcal per 100 g. A serving, 1 portion, 100 ml (100 g) provides about 156 kcal.
Roughly 51% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 156 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 19 g | |
| Added sugars L | 19 g | 38% |
| Protein L | 1.8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 51%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.8 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Sugars19 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat7.7 gbelow the median for sweets and desserts (median 9.5 g)
- Saturated fat6 gbelow the median for sweets and desserts (median 6.4 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crosta & Mollica
- Barcode
- 5060198645716
- Label serving
- 1 portion (100 ml)
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skimmed Milk, Amarena Cherry Sauce (13%) [Sugar, Water, Glucose Syrup, Cherry Juice (10%), Modified Starch, Citric Acid, Natural Colour: Anthocyanin, Acidity Regulator: Sodium Citrate, Thickener: Agar], Fresh Mascarpone (11%) (Milk), Fresh Whole Milk (10%), Butter (Milk), Glucose Syrup, Free Range Egg Yolk, Emulsifier (Mono - and Diglycerides of Fatty Acids), Stabilisers (Guar&Carob Seed Flour), Natural Flavour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkButterGlucose syrupEggSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace avec Kinders Glace de la Ferme | 156 | 4.3 g | 14.2 g | 8.9 g |
| Peanut butter chip Protein pint | 156 | 11.1 g | 6.3 g | 8.9 g |
| Hazelnnut choc ripple Pana | 157 | 1.1 g | 14.5 g | 10.6 g |
| Crème glacée à l’ancienne Coaticook | 155 | 3.1 g | 17.8 g | 8.5 g |
| Crème glacée Banoffee (Caramel-Banane) Délice d'un instant | 157 | 2 g | 21 g | 7 g |
| Brombeer-Joghurt Mövenpick | 157 | 1.2 g | 25 g | 5.6 g |
| Gelato ARD Discount | 155 | 1.1 g | 24.6 g | 5.8 g |
| Schwarzwälder Kirsch Schwarzwälder Eismanufaktur | 155 | 2.5 g | 20 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060198645716. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.