How many calories are in Garlic herb butter salmon?

100 g of Garlic herb butter salmon has 131 kcal. Serving, 1 container, 312 g (312 g): about 409 kcal.

How much protein is in Garlic herb butter salmon?

Garlic herb butter salmon contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 26 g in serving, 1 container, 312 g (312 g). About 24% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Garlic herb butter salmon?

Garlic herb butter salmon has 8.3 g of total carbohydrates per 100 g, including 0.6 g of fiber and 1.6 g of sugars.

How much fat is in Garlic herb butter salmon?

Garlic herb butter salmon contains 8 g of fat per 100 g, of which 4.5 g is saturated (22% of the Daily Value).

What vitamins and minerals does Garlic herb butter salmon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garlic herb butter salmon?

100 g contains 346 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 13, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Garlic herb butter salmon

Packaged product Dairy and Eggs Home Chef

Garlic herb butter salmon contains 131 kcal per 100 g. A serving, 1 container, 312 g (312 g) provides about 409 kcal.

Roughly 52% of its calories come from fat, with 24% from protein and 24% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 20% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

131kcal per 100 g

8.3 gprotein

8.3 gcarbohydrates

8 gfat

409kcal in serving, 1 container, 312 g (312 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	131 kcal
Total fat L	8 g	10%
Saturated fat L	4.5 g	22%
Trans fat L	0 g
Cholesterol L	34 mg	11%
Sodium L	346 mg	15%
Total carbohydrates L	8.3 g	3%
Dietary fiber L	0.6 g	2%
Total sugars L	1.6 g
Added sugars L	0 g	0%
Protein L	8.3 g	17%
Vitamin D L	4 µg	20%
Calcium L	29 mg	2%
Iron L	0.96 mg	5%
Potassium L	356 mg	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 24%
Carbohydrates 24%
Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.3 gabove the median for dairy and eggs (median 8 g)
Fiber0.6 gbelow the median for dairy and eggs (median 0.7 g)
Sugars1.6 gbelow the median for dairy and eggs (median 4 g)
Fat8 gbelow the median for dairy and eggs (median 10 g)
Saturated fat4.5 gabove the median for dairy and eggs (median 4.2 g)
Sodium346 mgabove the median for dairy and eggs (median 218 mg)
Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	131 kcal	131 kcal
Protein	8.3 g	8.3 g
Carbohydrates	8.3 g	8.3 g
Fat	8 g	8 g
Fiber	0.64 g	0.6 g
Sugars	1.6 g	1.6 g
Sodium	346 mg	346 mg

Product details

Brand: Home Chef
Barcode: 0840134308579
Quantity: 11 oz
Label serving: 1 container (312 g)
Category: Dairy and Eggs
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Yukon Gold Potatoes, Whole Milk, Butter, Salt, Natural Flavor, Nisin Preparation, Grilled Fully Cooked Salmon, Water, Sodium Phosphate, Dehydrated Garlic and Onion, Spices, Paprika, Xanthan Gum, Natural Flavor, Spice Extractives, Broccoli, Roasted Garlic and Herb Butter, Garlic, Citric Acid, Herbs, Onion Salt, Garlic Salt, Black Pepper

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Butter Salt Garlic Onion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2608772. License: CC0 1.0 (U.S. public domain). Source record dated May 15, 2023. Imported November 6, 2026.
Open Food Facts, record 0840134308579. License: ODbL 1.0 (Open Food Facts). Source record dated January 13, 2025. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.