Fusilli au Teff Bio
Packaged product Grains and Pasta Kazidomi
Fusilli au Teff Bio contains 350 kcal per 100 g.
Roughly 84% of its calories come from carbohydrates, with 9% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (353 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 72 g | 26% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 0.77 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 84%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gbelow the median for grains and pasta (median 7.7 g)
- Fiber3.2 gabove the median for grains and pasta (median 2.8 g)
- Sugars0.77 gbelow the median for grains and pasta (median 0.8 g)
- Fat2.8 gin the top quarter of grains and pasta (median 1.8 g)
- Saturated fat0.7 gin the top quarter of grains and pasta (median 0.4 g)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kazidomi
- Barcode
- 1000000000009
- Category
- Gluten-free pasta
- Packaging
- fr:transparent-plastic-film
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de riz complet*, teff* (10%), eau (*issu de l'agriculture biologique) Certifié sans gluten, sans OGM
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le pastine acini di pepe pasta sin gluten Farabella | 350 | 6.4 g | 78 g | 1.4 g |
| Sagnette pasta gluten free Farabella | 350 | 6.4 g | 78 g | 1.4 g |
| Filini Farabella | 350 | 6.4 g | 78 g | 1.4 g |
| Mezze maniche Farabella | 350 | 6.4 g | 78 g | 1.4 g |
| Penne Au Riz Complet Sans Gluten Revola | 350 | 7.5 g | 72 g | 2.8 g |
| Fusilli de Riz Brun Bio Kazidomi | 350 | 7.5 g | 72 g | 2.8 g |
| Conchigliette Farabella | 350 | 8.4 g | 78 g | 1.4 g |
| Chickapea Chickapea | 350 | 23 g | 61 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 1000000000009. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.