Full Cream Milk Long Life UHT Process

Packaged product Dairy and Eggs Pick n Pay

Full Cream Milk Long Life UHT Process contains 69 kcal per 100 g. A serving, 250 ml (250 g) provides about 173 kcal.

Roughly 48% of its calories come from fat, with 31% from carbohydrates and 22% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (64 kcal per 100 g).

100 g provides 45% of the Daily Value for selenium, 13% of the Daily Value for Riboflavin (B2) and 10% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Full Cream Milk Long Life UHT Process by Pick n Pay, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
69kcal per 100 g
3.7 gprotein
5.2 gcarbohydrates
3.6 gfat
173kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 69.1 kcal
Total fat L 3.6 g 5%
Saturated fat L 2.4 g 12%
Trans fat L 0.12 g
Cholesterol L 14 mg 5%
Sodium L 38 mg 2%
Total carbohydrates L 5.2 g 2%
Dietary fiber L 0.52 g 2%
Total sugars L 4.3 g
Added sugars L 0 g 0%
Protein L 3.7 g 7%
Vitamin A L 31.4 µg3%
Vitamin C L 0.25 mg0.3%
Vitamin D L 0.13 µg0.7%
Vitamin E L 0.089 mg0.6%
Thiamin (B1) L 0.041 mg3%
Riboflavin (B2) L 0.17 mg13%
Niacin (B3) L 0.05 mg0.3%
Pantothenic acid (B5) L 0.43 mg9%
Vitamin B6 L 0.02 mg1%
Folate (B9) L 1.3 µg0.3%
Vitamin B12 L 0.24 µg10%
Calcium L 130 mg10%
Iron L 0.01 mg0.1%
Magnesium L 9.8 mg2%
Phosphorus L 97 mg8%
Potassium L 160 mg3%
Zinc L 0.37 mg3%
Copper L 0.005 mg0.6%
Manganese L 0.005 mg0.2%
Selenium L 25 µg45%
Iodine L 10 µg7%
Chloride L 98 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 31%Fat: 48%69kcal / 100 g
  • Protein 22%
  • Carbohydrates 31%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium45%Riboflavin (B2)13%Vitamin B1210%Calcium10%Pantothenic acid (B5)9%Phosphorus8%Iodine7%Chloride4%Vitamin A3%Thiamin (B1)3%

Nutritional insights

  • Protein3.7 gin the top quarter of dairy and eggs (median 3.3 g)
  • Fiber0.52 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars4.3 gin the lowest quarter of dairy and eggs (median 4.8 g)
  • Saturated fat2.4 gabove the median for dairy and eggs (median 2.3 g)
  • Sodium38 mgin the lowest quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
  • Water87.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.92 g
Polyunsaturated fat L0.12 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.003 g
DHA (omega-3, 22:6 n-3) L0.003 g
ALA (omega-3, 18:3 n-3) L0.014 g
Linoleic acid (omega-6, 18:2) L0.062 g
Carotenoids (1)
Beta-carotene L21.9 µg
Other components (2)
Water L87.5 g
Alcohol L0 g

Product details

Brand
Pick n Pay
Barcode
6001007041052
Quantity
6 × 1L
Label serving
250 ml
Category
Whole milks
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Full Cream Milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Vollmilch Migro Bio 69 3.3 g 4.8 g 4.1 g
Milch, Bio 3,8% haltbare Natur Gut 69 3.5 g 4.9 g 3.9 g
Pauls Fresh Full Cream Milk Pauls 69 3.4 g 5.2 g 3.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6001007041052. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Full Cream Milk Long Life UHT Process?

100 g of Full Cream Milk Long Life UHT Process has 69 kcal. Serving, 250 ml (250 g): about 173 kcal.

How much protein is in Full Cream Milk Long Life UHT Process?

Full Cream Milk Long Life UHT Process contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 9.3 g in serving, 250 ml (250 g). About 22% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.3 g).

How many carbs are in Full Cream Milk Long Life UHT Process?

Full Cream Milk Long Life UHT Process has 5.2 g of total carbohydrates per 100 g, including 0.52 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Full Cream Milk Long Life UHT Process?

Full Cream Milk Long Life UHT Process contains 3.6 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Full Cream Milk Long Life UHT Process contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (45% DV), Riboflavin (B2) (13% DV), Vitamin B12 (10% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Full Cream Milk Long Life UHT Process?

100 g contains 38 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.