Fried Rice Mix
Packaged product Grains and Pasta Nagatanien Co. Ltd.
Fried Rice Mix contains 256 kcal per 100 g. A serving, 1 packet, 7.8 g (7.8 g) provides about 20 kcal.
Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 194 kcal per 100 g across 670 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 14,400 mg | 626% |
| Total carbohydrates L | 51.3 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 25.6 g | |
| Protein L | 12.8 g | 26% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.8 gin the top quarter of grains and pasta (median 6.7 g)
- Fiber0 gin the lowest quarter of grains and pasta (median 2.2 g)
- Sugars25.6 gin the top quarter of grains and pasta (median 1.8 g)
- Fat0 gin the lowest quarter of grains and pasta (median 2.6 g)
- Saturated fat0 gin the lowest quarter of grains and pasta (median 0.35 g)
- Sodium14,400 mgin the top quarter of grains and pasta (median 417 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 256 kcal | 256 kcal |
| Protein | 12.8 g | 12.8 g |
| Carbohydrates | 51.3 g | 51.3 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 25.6 g | 25.6 g |
| Sodium | 14,359 mg | 14,400 mg |
Product details
- Brand
- Nagatanien Co. Ltd.
- Barcode
- 0813554010025
- Label serving
- 1 PACKET (7.8 g)
- Category
- Rice dishes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dextrin, salt, sugar, yeast extract, steamed fish paste (cod, sugar, salt, potato starch), soy sauce (water, soybeans, wheat, salt), welsh onion, modified food starch, black pepper, kelp powder, onion powder (onoin, cornstarch), garlic powder (soybean powder, garlic flake, garlic powder, palm oil, soy sauce (water, soybeans, wheat, salt), dextrin), sorbitol, soy lecithin, caramel color, natural and artificial flavor (sardine), disodium succinate, natural flavor, fd&c red no.40.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pulao National | 250 | 10 g | 50 g | 10 g |
| Southwest Rice & Pinto Beans Kathleen's | 263 | 8.8 g | 52.6 g | 1.8 g |
| Creamy Cheddar Rice Harris Teeter Organics | 246 | 3.5 g | 28.1 g | 12.3 g |
| Reistopf mit Huhn Maggi | 268 | 7.2 g | 20.6 g | 17.1 g |
| Valencian style paella Iberia | 279 | 7.1 g | 50 g | 1.4 g |
| Paella Seasoning Morrisons | 281 | 12.6 g | 37.5 g | 4.2 g |
| Neilly's Foods, Zesty Rice & Red Beans Mix Ultimate Seasonings Llc | 282 | 16.1 g | 55.4 g | 1.2 g |
| Noodle Noodle Topokki (Spicy Carbonara) KOCO Foods | 283 | 3.5 g | 63.5 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1868357. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2018. Imported November 6, 2026.
- Open Food Facts, record 0813554010025. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.