French style yogurt Lemon
Packaged product Dairy and Eggs Yoplait
French style yogurt Lemon contains 120 kcal per 100 g. A serving, 1 container, 141 g (141 g) provides about 169 kcal.
Roughly 51% of its calories come from carbohydrates, with 37% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 3.2 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5% |
| Sodium L | 77 mg | 3% |
| Total carbohydrates L | 15.5 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 13.4 g | |
| Added sugars L | 10.6 g | 21% |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 30.5 µg | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 106 mg | 8% |
| Iron L | 0 mg | 0% |
| Potassium L | 162 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 51%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for dairy and eggs (median 3.8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.053 g)
- Sugars13.4 gin the top quarter of dairy and eggs (median 9.7 g)
- Fat4.9 gin the top quarter of dairy and eggs (median 2.7 g)
- Saturated fat3.2 gin the top quarter of dairy and eggs (median 1.6 g)
- Sodium77 mgin the top quarter of dairy and eggs (median 44 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 121 kcal | 120 kcal |
| Protein | 3.5 g | 3.5 g |
| Carbohydrates | 15.6 g | 15.5 g |
| Fat | 5 g | 4.9 g |
| Fiber | 0 g | 0 g |
| Sugars | 13.5 g | 13.4 g |
| Sodium | 78 mg | 77 mg |
Product details
Ingredients
Pasteurized grade a milk, cane sugar, lemon pulp, lemon puree, pectin, yogurt cultures (l. bulgaricus, s. thermophilus), turmeric (for color), natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Q Barneyoghurt Bringebær 135g Q-MEIERIENE AS | 120 | 4.4 g | 16 g | 4.3 g |
| Cream Top Chocolate Yogurt Brown Cow | 120 | 2.7 g | 18.7 g | 4 g |
| Organic Probiotic Coconut Yogurt Vanilla Pillars | 120 | 5.3 g | 3.3 g | 9.3 g |
| Strawberry & Creme Chia Pudding M&S Food | 120 | 4.3 g | 11.3 g | 5.8 g |
| Süzme Yoğurt Birşah | 120 | 8 g | 4 g | 8 g |
| Wexford rhubard yogurt Dunnes Stores | 120 | 3.3 g | 12 g | 6.3 g |
| Greek Vanilla Yogurt President's Choice | 120 | 8.6 g | 10.9 g | 4.6 g |
| stracciadictive DanUp | 120 | 1.8 g | 14.7 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0070470496511. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2737520. License: CC0 1.0 (U.S. public domain). Source record dated May 28, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.