French Onion Diip
Packaged product Vegetables Hannaford
French Onion Diip contains 161 kcal per 100 g. A serving, 31 g (31 g) provides about 50 kcal.
Roughly 77% of its calories come from fat, with 15% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 14.5 g | 19% |
| Saturated fat L | 9.7 g | 48% |
| Trans fat L | 0 g | |
| Cholesterol L | 65 mg | 22% |
| Sodium L | 452 mg | 20% |
| Total carbohydrates L | 6.5 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6.5 g | |
| Protein L | 3.2 g | 6% |
| Vitamin A L | 0.001 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 129 mg | 10% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 15%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gabove the median for vegetables (median 2.6 g)
- Fiber0 gin the lowest quarter of vegetables (median 2 g)
- Sugars6.5 gin the top quarter of vegetables (median 2.1 g)
- Fat14.5 gabove the median for vegetables (median 5.7 g)
- Saturated fat9.7 gin the top quarter of vegetables (median 1.2 g)
- Sodium452 mgabove the median for vegetables (median 339 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 645 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 546 kcal | 161 kcal |
| Protein | 10.4 g | 3.2 g |
| Carbohydrates | 20.8 g | 6.5 g |
| Fat | 46.8 g | 14.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 20.8 g | 6.5 g |
| Sodium | 1.5 mg | 452 mg |
Product details
- Brand
- Hannaford
- Barcode
- 0041268137046
- Quantity
- 31 g
- Label serving
- 31 g
- Category
- Vegetables
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, MODIFIED CORN STARCH, GELATIN, SALT, DEHYDRATED ONION, SUGAR, DEXTROSE, MONOSODIUM GLUTAMATE, MALTODEXTRIN, PARSELY, AUTOLYZED YEAST EXTRACT, SOYBEAN OIL, POTASSIUM SORBATE (PRESERVATIVE), CARAMEL COLOR, AND
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato Garlic Pickle Puchi Magic | 161 | 3.6 g | 20.8 g | 7 g |
| Roast Potatoes Waitrose | 161 | 1.9 g | 18.5 g | 8.4 g |
| Dried chopped tomatoes Baresa | 161 | 2.2 g | 4.4 g | 13.7 g |
| Scottish King Edward Potatoes Oaklands | 161 | 2.5 g | 26.4 g | 5.7 g |
| Olives vertes au bleu La Ciota | 161 | 1.5 g | 3.5 g | 15.7 g |
| Olive Nere Denocciolate Polli | 161 | 1.1 g | 0.1 g | 16.4 g |
| Salada Massa e Atum Lidl | 161 | 7 g | 9.9 g | 9.9 g |
| Seasoned Potato Wedges Sainsbury's | 161 | 2.9 g | 22.8 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2055134. License: CC0 1.0 (U.S. public domain). Source record dated May 3, 2018. Imported November 6, 2026.
- Open Food Facts, record 0041268137046. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.