Free from gluten bread crumbs

Packaged product Bread and Baked Goods Woolworths

Free from gluten bread crumbs contains 378 kcal per 100 g.

Roughly 86% of its calories come from carbohydrates, with 7% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (367 kcal per 100 g).

100 g provides 33% of the Daily Value for manganese, 14% of the Daily Value for copper and 11% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Free from gluten bread crumbs by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
378kcal per 100 g
6.7 gprotein
78.1 gcarbohydrates
2.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 2.7 g 3%
Saturated fat L 0.4 g 2%
Cholesterol L 0.002 mg 0%
Sodium L 500 mg 22%
Total carbohydrates L 78.1 g 28%
Dietary fiber L 1.5 g 5%
Total sugars L 9.9 g
Added sugars L 0 g 0%
Protein L 6.7 g 13%
Vitamin A L 0.073 µg0%
Vitamin C L 0.031 mg0%
Vitamin D L 0.015 µg0.1%
Vitamin E L 0.39 mg3%
Thiamin (B1) L 0.14 mg11%
Riboflavin (B2) L 0.035 mg3%
Niacin (B3) L 0.25 mg2%
Pantothenic acid (B5) L 0.19 mg4%
Vitamin B6 L 0.039 mg2%
Folate (B9) L 24.4 µg6%
Vitamin B12 L 0.002 µg0.1%
Calcium L 11.9 mg0.9%
Iron L 0.58 mg3%
Magnesium L 25.5 mg6%
Phosphorus L 102 mg8%
Potassium L 107 mg2%
Zinc L 0.57 mg5%
Copper L 0.13 mg14%
Manganese L 0.77 mg33%
Selenium L 3.8 µg7%
Iodine L 1.7 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 86%Fat: 7%378kcal / 100 g
  • Protein 7%
  • Carbohydrates 86%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese33%Copper14%Thiamin (B1)11%Phosphorus8%Selenium7%Folate (B9)6%Magnesium6%Zinc5%Pantothenic acid (B5)4%Iron3%

Nutritional insights

  • Protein6.7 gin the lowest quarter of bread and baked goods (median 10.9 g)
  • Fiber1.5 gin the lowest quarter of bread and baked goods (median 4 g)
  • Sugars9.9 gin the top quarter of bread and baked goods (median 3.4 g)
  • Fat2.7 gabove the median for bread and baked goods (median 1.7 g)
  • Saturated fat0.4 gabove the median for bread and baked goods (median 0.3 g)
  • Sodium500 mgabove the median for bread and baked goods (median 440 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
  • Water9.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L80.7 g
Carotenoids (1)
Beta-carotene L2 µg
Other components (2)
Water L9.5 g
Alcohol L0.001 g

Product details

Brand
Woolworths
Barcode
9300633452698
Quantity
350 g
Category
Bread crumbs
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maize Starch, Tapioca Starch, Rice Flour, Potato Starch, Soy Flour, Raising Agents (500, 575). Yeast, Vinegar, Salt Allergen Advice: Contains: Soybeans. May be present:

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceYeastVinegar

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Pangrattato Eurospin 378 12 g 77 g 1.6 g
Pangrattato Barilla 378 12 g 76.5 g 1.3 g
Pan grattato classico Albea 377 11 g 67 g 6.5 g
Bread crumbs Kupiec 379 9.7 g 78 g 1.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9300633452698. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Free from gluten bread crumbs?

100 g of Free from gluten bread crumbs has 378 kcal.

How much protein is in Free from gluten bread crumbs?

Free from gluten bread crumbs contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10.9 g).

How many carbs are in Free from gluten bread crumbs?

Free from gluten bread crumbs has 78.1 g of total carbohydrates per 100 g, including 1.5 g of fiber and 9.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Free from gluten bread crumbs?

Free from gluten bread crumbs contains 2.7 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Free from gluten bread crumbs contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (33% DV), copper (14% DV) and Thiamin (B1) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Free from gluten bread crumbs?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.