Francese Deli Rolls

Packaged product Bread and Baked Goods Beckmann’s

Francese Deli Rolls contains 293 kcal per 100 g. A serving, 1 roll, 99 g (99 g) provides about 290 kcal.

Roughly 83% of its calories come from carbohydrates, with 14% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 260 kcal per 100 g across 662 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

293kcal per 100 g
10.1 gprotein
58.6 gcarbohydrates
1 gfat
290kcal in serving, 1 roll, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 1 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 593 mg 26%
Total carbohydrates L 58.6 g 21%
Dietary fiber L 2 g 7%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 10.1 g 20%
Vitamin D L 0 µg0%
Calcium L 26.3 mg2%
Iron L 0.81 mg4%
Potassium L 86.9 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 83%Fat: 3%293kcal / 100 g
  • Protein 14%
  • Carbohydrates 83%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium2%Potassium2%Vitamin D0%

Nutritional insights

  • Protein10.1 gin the top quarter of bread and baked goods (median 9 g)
  • Fiber2 gin the lowest quarter of bread and baked goods (median 3.7 g)
  • Sugars0 gin the lowest quarter of bread and baked goods (median 3.2 g)
  • Fat1 gin the lowest quarter of bread and baked goods (median 3.1 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.6 g)
  • Sodium593 mgin the top quarter of bread and baked goods (median 429 mg)
  • Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beckmann’s
Barcode
0737349004641
Label serving
1 roll (99 g)
Category
Bread rolls
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached wheat flour, malted barley flour, vitamin C, water, sea salt, fresh yeast, cultured wheat starch, organic malted barley flour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Francese Deli Rolls?

100 g of Francese Deli Rolls has 293 kcal. Serving, 1 roll, 99 g (99 g): about 290 kcal.

Is Francese Deli Rolls high in protein?

Francese Deli Rolls contains 10.1 g of protein per 100 g (20% of the 50 g Daily Value), or 10 g in serving, 1 roll, 99 g (99 g). About 14% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 9 g).

How many carbs are in Francese Deli Rolls?

Francese Deli Rolls has 58.6 g of total carbohydrates per 100 g, including 2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Francese Deli Rolls?

Francese Deli Rolls contains 1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Francese Deli Rolls?

100 g contains 593 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0737349004641. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.