Fragrant Tikka Curry Paste

Packaged product Meals and Dishes Sainsbury's

Fragrant Tikka Curry Paste contains 80 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 35% from fat and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 167 kcal per 100 g across 102 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fragrant Tikka Curry Paste by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
2.5 gprotein
8.6 gcarbohydrates
2.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 2.7 g 3%
Saturated fat L 0.4 g 2%
Sodium L 396 mg 17%
Total carbohydrates L 8.6 g 3%
Dietary fiber not reported
Total sugars L 3.9 g
Added sugars L 0 g 0%
Protein L 2.5 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 50%Fat: 35%80kcal / 100 g
  • Protein 15%
  • Carbohydrates 50%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.5 gbelow the median for meals and dishes (median 3 g)
  • Sugars3.9 gbelow the median for meals and dishes (median 4.6 g)
  • Fat2.7 gin the lowest quarter of meals and dishes (median 11.2 g)
  • Saturated fat0.4 gin the lowest quarter of meals and dishes (median 2 g)
  • Sodium396 mgin the lowest quarter of meals and dishes (median 1,900 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
00278140
Category
Curry pastes
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Tomato (10%), Tomato Paste (10%), Coriander Powder (5%), Onion (4%), Cumin Powde Sugar, Coriander Leaf, Garlic Purée, Ginger Purée, Rapeseed Oil, Coconut Cream (Coconut Extract, Water), Salt, Modified Maize Starch, Concentrated Lemon Juice, Cardamom Powder, Cinnamon Powder, Chilli Powder, Acidity Regulator: Citric Acid; Turmeric Powder, Black Pepper, Fenugreek Powder, Fenugreek Leaf, Fennel Powder, Clove Powder, Colour: Paprika Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionGarlicRapeseed (canola) oilSaltCinnamon

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Vegan red curry paste SAMUI 78 2.4 g 18.2 g 0.7 g
Tuno mild curry Loma Linda 78 7.1 g 2.4 g 3.5 g
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Kang kiewan curry paste Mae Anong Brand 87 3.4 g 15.8 g 1.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fragrant Tikka Curry Paste?

100 g of Fragrant Tikka Curry Paste has 80 kcal.

How much protein is in Fragrant Tikka Curry Paste?

Fragrant Tikka Curry Paste contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 3 g).

How many carbs are in Fragrant Tikka Curry Paste?

Fragrant Tikka Curry Paste has 8.6 g of total carbohydrates per 100 g, including 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fragrant Tikka Curry Paste?

Fragrant Tikka Curry Paste contains 2.7 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Fragrant Tikka Curry Paste?

100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00278140. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.