How many calories are in Five Cheese Tortelloni?

100 g of Five Cheese Tortelloni has 259 kcal. Serving, 3 pieces, 85 g (85 g): about 220 kcal.

Is Five Cheese Tortelloni high in protein?

Five Cheese Tortelloni contains 14.1 g of protein per 100 g (28% of the 50 g Daily Value), or 12 g in serving, 3 pieces, 85 g (85 g). About 22% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 12.3 g).

How many carbs are in Five Cheese Tortelloni?

Five Cheese Tortelloni has 28.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.2 g of sugars.

How much fat is in Five Cheese Tortelloni?

Five Cheese Tortelloni contains 9.4 g of fat per 100 g, of which 5.9 g is saturated (29% of the Daily Value).

What vitamins and minerals does Five Cheese Tortelloni contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Five Cheese Tortelloni?

100 g contains 329 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Five Cheese Tortelloni

Packaged product Grains and Pasta Bozza's

Five Cheese Tortelloni contains 259 kcal per 100 g. A serving, 3 pieces, 85 g (85 g) provides about 220 kcal.

Roughly 44% of its calories come from carbohydrates, with 33% from fat and 22% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 6,258 products.

100 g provides 23% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

259kcal per 100 g

14.1 gprotein

28.2 gcarbohydrates

9.4 gfat

220kcal in serving, 3 pieces, 85 g (85 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	259 kcal
Total fat L	9.4 g	12%
Saturated fat L	5.9 g	29%
Trans fat L	0 g
Cholesterol L	29 mg	10%
Sodium L	329 mg	14%
Total carbohydrates L	28.2 g	10%
Dietary fiber L	1.2 g	4%
Total sugars L	1.2 g
Protein L	14.1 g	28%
Vitamin A L	70.5 µg	8%
Vitamin C L	0 mg	0%
Calcium L	294 mg	23%
Iron L	0.85 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 22%
Carbohydrates 44%
Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein14.1 gin the top quarter of grains and pasta (median 12.3 g)
Fiber1.2 gin the lowest quarter of grains and pasta (median 3.6 g)
Sugars1.2 gin the lowest quarter of grains and pasta (median 2.7 g)
Fat9.4 gin the top quarter of grains and pasta (median 1.8 g)
Saturated fat5.9 gin the top quarter of grains and pasta (median 0.3 g)
Sodium329 mgin the top quarter of grains and pasta (median 4 mg)
Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	235 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	259 kcal	259 kcal
Protein	14.1 g	14.1 g
Carbohydrates	28.2 g	28.2 g
Fat	9.4 g	9.4 g
Fiber	1.2 g	1.2 g
Sugars	1.2 g	1.2 g
Sodium	329 mg	329 mg

Product details

Brand: Bozza's
Barcode: 0860991000225
Label serving: 3 PIECES (85 g)
Category: Pastas
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched durum flour (durum wheat, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, ricotta cheese (milk, vinegar, salt, xanthan gum, locust bean gum, guar gum), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), roasted red peppers (roasted red peppers, water, salt, citric acid), parmesan cheese (milk, salt, less than 2% of: cheese, culture, enzymes), mozzarella cheese (milk, cheese cultures, salt, enzymes), romano cheese (sheep's and cow's milk, salt, enzymes). filling: ricotta cheese, mozzarella cheese provolone cheese, romano cheese, and parmesan cheese

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Milk Vinegar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1896151. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0860991000225. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.