Fishda Fish Kropeck

Packaged product Snacks Oishi

Fishda Fish Kropeck contains 500 kcal per 100 g. A serving, 30 g (30 g) provides about 150 kcal.

Roughly 51% of its calories come from carbohydrates, with 49% from fat and 0% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fishda Fish Kropeck by Oishi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
0 gprotein
63.3 gcarbohydrates
26.7 gfat
150kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 26.7 g 34%
Saturated fat L 13.3 g 67%
Sodium L 633 mg 28%
Total carbohydrates L 63.3 g 23%
Dietary fiber L 0 g 0%
Total sugars L 10 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 51%Fat: 49%500kcal / 100 g
  • Carbohydrates 51%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of snacks (median 6.4 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars10 gin the top quarter of snacks (median 2.8 g)
  • Fat26.7 gabove the median for snacks (median 26 g)
  • Saturated fat13.3 gin the top quarter of snacks (median 2.7 g)
  • Sodium633 mgabove the median for snacks (median 580 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Oishi
Barcode
0480019418018
Quantity
80 g
Label serving
30 g
Category
Crisps
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Tapioca Starch, Vegetable Oil (may contain Coconut and/or Palm Olein), Fish, Iodized Salt, Sugar, Flavor Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Spices, Garlic Powder, Onion Powder, Antioxidant (Tertiary Butylhydroquinone).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltSugarGarlicOnionPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fishda Fish Kropeck?

100 g of Fishda Fish Kropeck has 500 kcal. Serving, 30 g (30 g): about 150 kcal.

How much protein is in Fishda Fish Kropeck?

Fishda Fish Kropeck contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 30 g (30 g). About 0% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.4 g).

How many carbs are in Fishda Fish Kropeck?

Fishda Fish Kropeck has 63.3 g of total carbohydrates per 100 g, including 0 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fishda Fish Kropeck?

Fishda Fish Kropeck contains 26.7 g of fat per 100 g, of which 13.3 g is saturated (67% of the Daily Value).

How much sodium is in Fishda Fish Kropeck?

100 g contains 633 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0480019418018. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.