Филе от сельодка Сатин оригинал
Packaged product Fish and Seafood Maties
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Филе от сельодка Сатин оригинал contains 280 kcal per 100 g.
Roughly 86% of its calories come from fat, with 14% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 172 kcal per 100 g across 295 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10% |
| Sodium L | 1,560 mg | 68% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 10 g | 20% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Fat 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of fish and seafood (median 14.9 g)
- Fiber0 gin the lowest quarter of fish and seafood (median 0.49 g)
- Sugars2 gin the top quarter of fish and seafood (median 0.5 g)
- Fat28 gin the top quarter of fish and seafood (median 7.9 g)
- Saturated fat4 gin the top quarter of fish and seafood (median 1.5 g)
- Sodium1,560 mgin the top quarter of fish and seafood (median 336 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 290 kcal | 280 kcal |
| Protein | 10.9 g | 10 g |
| Carbohydrates | 1 g | 0 g |
| Fat | 27.4 g | 28 g |
| Fiber | n/a | 0 g |
| Sugars | 1 g | 2 g |
| Sodium | 624 mg | 1,560 mg |
Product details
- Brand
- Maties
- Barcode
- 4810168000011
- Quantity
- 200g
- Category
- Fish fillets
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sahne Heringsfilets nach Hausfrauen-Art Ja! | 279 | 5.8 g | 7.3 g | 25.1 g |
| North Atlantic Sardines With Chilli Lime and Coriander Tesco | 278 | 17.7 g | 0.57 g | 22.6 g |
| Chili filety śledziowe Marinero | 282 | 7.2 g | 4.4 g | 26 g |
| Treska solomkoj Ikroff | 285 | 38.2 g | 24.8 g | 3.7 g |
| Deluxe Thunfischfilets Lidl | 275 | 22.7 g | 0.1 g | 20.5 g |
| Śledzik na raz Lisner | 274 | 8.2 g | 3.9 g | 25 g |
| Backfisch, paniert Nordsee | 292 | 9.4 g | 16 g | 21 g |
| Heringsfilets in Dillsauce Sea | 268 | 5.7 g | 7 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2630759. License: CC0 1.0 (U.S. public domain). Source record dated July 3, 2023. Imported November 6, 2026.
- Open Food Facts, record 4810168000011. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.