Fiery Chicken Curry with Turmeric Rice
Packaged product Poultry Bombay Chef
Fiery Chicken Curry with Turmeric Rice contains 119 kcal per 100 g. A serving, 1 tray, 285 g (285 g) provides about 340 kcal.
Roughly 40% of its calories come from carbohydrates, with 36% from fat and 24% from protein (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 4.9 g | 6% |
| Saturated fat L | 0.53 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 15.8 mg | 5% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 12.3 g | 4% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.4 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 19.3 mg | 1% |
| Iron L | 0.12 mg | 0.7% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 172 mg | 4% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 40%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.4 gin the lowest quarter of poultry (median 17.6 g)
- Fiber1.4 gin the top quarter of poultry (median 0.25 g)
- Sugars1.1 gabove the median for poultry (median 0.89 g)
- Fat4.9 gabove the median for poultry (median 4.5 g)
- Saturated fat0.53 gbelow the median for poultry (median 1.2 g)
- Sodium232 mgbelow the median for poultry (median 305 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Bombay Chef
- Barcode
- 0818745002940
- Quantity
- 10 oz
- Label serving
- 1 tray (285 g)
- Category
- Poultry
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
rice (water, rice, canola oil, turmeric), chicken, onion, water, canola oil, crushed tomatoes, spices, cilantro, green chilies, garlic, ginger, salt, yogurt (skim milk powder, pectin, bacterial culture), paprika, turmeric, [flavor] citric acid, contains: milk, 6, let 1-2 and *cook t individu t do not
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceOnionRapeseed (canola) oilTomatoGarlicSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Skewers Dunnes | 119 | 19 g | 1.8 g | 3.8 g |
| Chicken breast strips Morrisons | 119 | 24.6 g | 1.2 g | 1.5 g |
| Mango Chilli Chicken Stir Fry Chicken Gourmet Foods Australia | 119 | 18.4 g | 7.9 g | 1.4 g |
| Farmfoods Chicken Mince Farmfoods | 119 | 19.1 g | 0.3 g | 4.5 g |
| Chicken Jalfrezi Chef Select | 119 | 6.7 g | 14.2 g | 3.4 g |
| Southwest Salad with Chicken and Ranch Dressing Wegmans | 119 | 7 g | 5.4 g | 7.9 g |
| Glo Chilli Chicken Salad Taikofoods | 119 | 8.3 g | 17.9 g | 1.6 g |
| Fully Loaded CHICKEN, Edamame with KATSU CURRY dressing on a base of BROWN RICE QUINOA and SPINACH TESCO | 119 | 8.1 g | 12.7 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0818745002940. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.