Fetta & Cracked Pepper Dip
Packaged product Soups and Sauces Nuffin
Fetta & Cracked Pepper Dip contains 382 kcal per 100 g. A serving, 1 tub, 50 g (50 g) provides about 191 kcal.
Roughly 86% of its calories come from fat, with 8% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 36.4 g | 47% |
| Saturated fat L | 10.6 g | 53% |
| Sodium L | 388 mg | 17% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 6%
- Fat 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.4 gin the top quarter of soups and sauces (median 2.2 g)
- Sugars4.6 gabove the median for soups and sauces (median 3.8 g)
- Fat36.4 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat10.6 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium388 mgbelow the median for soups and sauces (median 433 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nuffin
- Barcode
- 9330370015061
- Quantity
- 2 x 50 g
- Label serving
- 1 tub (50 g)
- Category
- Soups and Sauces
Ingredients
Greek Yoghurt (Milk, Milk Solids, Live Yoghurt Culture), Canola Oil (Non-GM), Neufchâtel Cheese (Milk, Cream (Milk), Salt, Stabilisers), Fetta 15% (Milk, Salt, Starter Culture, Non-Animal Rennet), Pepper 0.5%, Salt, Herbs and Spices, Vinegar
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSaltVinegarMilkCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spicy Capsicum & Fetta Dip Fresh Fodder | 382 | 2.9 g | 8.4 g | 37.1 g |
| Spicy Sauce SAUTAO | 382 | 4 g | 18.8 g | 32.8 g |
| Rich gravy mix Maggi | 382 | 8 g | 68 g | 4 g |
| Chicken Gravy Mingle | 382 | 2 g | 76 g | 2 g |
| Cook-In Sauce Creamy Beef Stroganoff Royco | 382 | 5.6 g | 72.8 g | 8 g |
| Liquid Dip Candy Bondy Fiesta | 382 | 5.9 g | 88.2 g | 0 g |
| Mild Pepper Sauce Knorr | 382 | 14 g | 56 g | 8.7 g |
| Chocolate Bone Broth Protein Powder Just Ingredients | 382 | 67.6 g | 17.6 g | 5.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9330370015061. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.