Fajita Seasoning
Packaged product Spices, Herbs and Condiments Asda
Fajita Seasoning contains 251 kcal per 100 g. A serving, 1 pack, 30 g (30 g) provides about 75 kcal.
Roughly 90% of its calories come from carbohydrates, with 6% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.
100 g provides 303% of the Daily Value for iodine, 24% of the Daily Value for Vitamin E and 23% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.27 g | 1% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 9,518 mg | 414% |
| Total carbohydrates L | 54.6 g | 20% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 2.2 g | |
| Added sugars L | 0.89 g | 2% |
| Protein L | 2 g | 4% |
| Vitamin A L | 0.003 µg | 0% |
| Vitamin C L | 0.32 mg | 0.4% |
| Vitamin D L | 0.001 µg | 0% |
| Vitamin E L | 3.5 mg | 24% |
| Thiamin (B1) L | 0.044 mg | 4% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Niacin (B3) L | 1.3 mg | 8% |
| Pantothenic acid (B5) L | 0.31 mg | 6% |
| Vitamin B6 L | 0.27 mg | 16% |
| Folate (B9) L | 7.4 µg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 35.1 mg | 3% |
| Iron L | 2.9 mg | 16% |
| Magnesium L | 24.7 mg | 6% |
| Phosphorus L | 73.6 mg | 6% |
| Potassium L | 289 mg | 6% |
| Zinc L | 0.72 mg | 7% |
| Copper L | 0.15 mg | 17% |
| Manganese L | 0.53 mg | 23% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 454 µg | 303% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 90%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gbelow the median for spices, herbs and condiments (median 6.1 g)
- Fiber4.8 gabove the median for spices, herbs and condiments (median 2.9 g)
- Sugars2.2 gbelow the median for spices, herbs and condiments (median 5.2 g)
- Fat1.7 gbelow the median for spices, herbs and condiments (median 9 g)
- Saturated fat0.27 gbelow the median for spices, herbs and condiments (median 2.7 g)
- Sodium9,518 mgin the top quarter of spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
- Water8.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 51.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 11 µg |
|---|
Other components (2)
| Water L | 8.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Asda
- Barcode
- 5063089489932
- Label serving
- 1 pack (30 g)
- Category
- Spices, Herbs and Condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potato Starch, Salt, Paprika, Maize Starch, Flavouring, Onion Powder, Sugar, Cumin, Garlic, Red Pepper Powder, Hydrolysed Maize Protein, Yeast Extract, Anti-caking agent (Silicon Dioxide), Cocoa Powder, Rapeseed Oil, Chilli Powder, Basil, Parsley, Lemon Juice Powder [Maltodextrin, Lemon Juice from Concentrate], Black Pepper. Suitable for vegetarians. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. NUTRITION We suggest this product provides 4 servings COOKING INSTRUC STIR FRY Slice 250g mushrooms, 1 red, 1 orange pepper into thin strips. oil in a large frying pan, add the and stir fry for a few minutes. S seasoning over the vegetables a to stir fry until the vegetables an Alternatively, slice 500g chicken strips. Coat the chicken in fajitas fry until thoroughly cooked. Slice 1 pepper of your choice. Add the peppers to the chicken and cook Check product is piping hot befc Do not reheat. We have given you these cooking as a guide only. RECYCLING Typical Values (as sold) Per 100g 1/4 pack Per +RI Energy kJ 1191 89 8400 Energy kcal 283 21 2000 Fat 4.5g <0.5g 70g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltOnionSugarGarlicYeastRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Karamellglass med salt karamellsås Glassfabriken i Jämtland | 251 | 4.1 g | 26 g | 14 g |
| Cajun Seasoning McCormick | 251 | 8.8 g | 38 g | 6.8 g |
| Bier sticks dutch spice blend Verkerks | 251 | 21.8 g | 2.1 g | 16.8 g |
| Herbes Provençals Bonpreu | 251 | 1.5 g | 61 g | 0.5 g |
| All purpose seasoning Marks & Spencer | 252 | 15.2 g | 25.9 g | 6.4 g |
| Américain préparé fines herbes Delhaize | 252 | 14 g | 2 g | 21 g |
| Amerain Préparé Fines herbes Spar | 252 | 14 g | 1.7 g | 21 g |
| Morrocan seasoning Coles | 252 | 4.8 g | 47.6 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5063089489932. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.