Dry Cured Milano Salami
Dry Cured Milano Salami contains 421 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 421 kcal.
Roughly 77% of its calories come from fat, with 22% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 1,377 mg | 60% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 23 g | 46% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 1%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gin the top quarter of meat (median 17.1 g)
- Fiber0.6 gabove the median for meat (median 0.2 g)
- Sugars0.5 gbelow the median for meat (median 1 g)
- Fat36 gin the top quarter of meat (median 8.8 g)
- Saturated fat12 gin the top quarter of meat (median 3.2 g)
- Sodium1,377 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pork, Salt, Dextrose, White Wine, White Pepper, Black Pepper, Antioxidant (Sodium Ascorbate), Garlic, Preservatives (Potassium Nitrate, Sodium Nitrite). "Made with 139g of pork per 100g of finished product. Packaged in a protective atmosphere. NO ARTIFICIAL COLOURS OR FLAVOURS. HOW TO PREPARE Ready to eat. For best results, remove from fridge and open pack 15 minutes before serving to allow flavours to develop. TRY ME, LOVE ME If you are not 100% happy with your purchase neither are we-that's why we'll both replace & refund this item Simply return to one of our stores. Or, call us on: 0800 952 0101 Visit our website: ASDA.com When calling or writing please quote the code 'AAF' and the date from the Use By box. RECYCLING CLEAN NUTRITION We suggest this product provides 2 servings Typical Values Per RI 100g Energy k 1743 8400 Energy kcal 421 2000 Fat 36g 70g
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flamin' Piri Piri Filled Pork Sticks Tarczynski | 421 | 19 g | 11 g | 33 g |
| Sliced salami with pepper Chefs Choice Malta | 421 | 16.3 g | 2.7 g | 38 g |
| Salami Mini Brez'n Breu | 421 | 31 g | 1 g | 36.4 g |
| Organic banana porridge Hipp | 421 | 14.7 g | 63.9 g | 11.8 g |
| Salami With Pistachio Nuts And Noble Mold Deluxe | 421 | 25 g | 1 g | 35 g |
| Salami Deluxe | 421 | 25 g | 1 g | 35 g |
| Salami With Extra Pepper Rolfho | 421 | 16.3 g | 2.7 g | 38.2 g |
| Frische Jausensalami Hofer | 421 | 22 g | 0.5 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5063089485620. License: ODbL 1.0 (Open Food Facts). Source record dated April 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.