Dried cranberries & glazed walnuts salad topper

Packaged product Soups and Sauces Essential Everyday

Dried cranberries & glazed walnuts salad topper contains 450 kcal per 100 g. A serving, 1 tbsp, 10 g (10 g) provides about 45 kcal.

Roughly 61% of its calories come from carbohydrates, with 39% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 150,000% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dried cranberries & glazed walnuts salad topper by Essential Everyday, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
0 gprotein
70 gcarbohydrates
20 gfat
45kcal in serving, 1 tbsp, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 20 g 26%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 200 mg 9%
Total carbohydrates L 70 g 25%
Dietary fiber L 0 g 0%
Total sugars L 50 g
Added sugars L 40 g 80%
Protein L 0 g 0%
Vitamin D L 30,000 µg150,000%
Calcium L 30 mg2%
Iron L 0 mg0%
Potassium L 140 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 61%Fat: 39%450kcal / 100 g
  • Carbohydrates 61%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D150,000%Potassium3%Calcium2%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars50 gin the top quarter of soups and sauces (median 4 g)
  • Fat20 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium200 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 450 kcal450 kcal
Protein 0 g0 g
Carbohydrates 70 g70 g
Fat 20 g20 g
Fiber 0 g0 g
Sugars 50 g50 g
Sodium 200 mg200 mg

Product details

Brand
Essential Everyday
Barcode
0041303063736
Quantity
3 oz
Label serving
1 tbsp (10 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dried cranberries (cranberries, sugar, glycerin, sunflower oil) honey glazed walnuts (walnuts, honey powder [sugar, wheat starch, honey], honey coating [sugar, honey, maltodextrin, salt, corn starch, carrots {color}, gum arabic xanthan gum, propylene glycol, molasses powder {refinery syrup, molasses}, natural and artificial flavors {with caramel color}, raisin juice concentrate, citric acid], vegetable oil [may contain one or more of the following: canola and/or sunflower], maltodextrin, sugar, sea salt, xanthan gum).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSunflower oilHoneySalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1971149. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0041303063736. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dried cranberries & glazed walnuts salad topper?

100 g of Dried cranberries & glazed walnuts salad topper has 450 kcal. Serving, 1 tbsp, 10 g (10 g): about 45 kcal.

How much protein is in Dried cranberries & glazed walnuts salad topper?

Dried cranberries & glazed walnuts salad topper contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 10 g (10 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Dried cranberries & glazed walnuts salad topper?

Dried cranberries & glazed walnuts salad topper has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars.

How much fat is in Dried cranberries & glazed walnuts salad topper?

Dried cranberries & glazed walnuts salad topper contains 20 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dried cranberries & glazed walnuts salad topper contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (150,000% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried cranberries & glazed walnuts salad topper?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 27, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.