Double Take

Packaged product Sweets and Desserts Sainsbury's

Double Take contains 528 kcal per 100 g.

Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.

100 g provides 33% of the Daily Value for copper, 30% of the Daily Value for manganese and 19% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Double Take by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
528kcal per 100 g
5.3 gprotein
61.9 gcarbohydrates
28.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 528 kcal
Total fat L 28.4 g 36%
Saturated fat L 19 g 95%
Cholesterol L 14.4 mg 5%
Sodium L 44 mg 2%
Total carbohydrates L 61.9 g 23%
Dietary fiber L 1.7 g 6%
Total sugars L 50.1 g
Added sugars L 36.3 g 73%
Protein L 5.3 g 11%
Vitamin A L 26.1 µg3%
Vitamin C L 1.1 mg1%
Vitamin D L 1 µg5%
Vitamin E L 1.3 mg9%
Thiamin (B1) L 0.1 mg9%
Riboflavin (B2) L 0.18 mg14%
Niacin (B3) L 0.24 mg1%
Pantothenic acid (B5) L 0.93 mg19%
Vitamin B6 L 0.071 mg4%
Folate (B9) L 21.7 µg5%
Vitamin B12 L 0.35 µg15%
Calcium L 151 mg12%
Iron L 3.3 mg18%
Magnesium L 59.7 mg14%
Phosphorus L 203 mg16%
Potassium L 438 mg9%
Zinc L 1.2 mg11%
Copper L 0.3 mg33%
Manganese L 0.7 mg30%
Selenium L 9.3 µg17%
Iodine L 24.8 µg17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 47%Fat: 49%528kcal / 100 g
  • Protein 4%
  • Carbohydrates 47%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper33%Manganese30%Pantothenic acid (B5)19%Iron18%Selenium17%Iodine17%Phosphorus16%Vitamin B1215%Magnesium14%Riboflavin (B2)14%

Nutritional insights

  • Protein5.3 gbelow the median for sweets and desserts (median 5.6 g)
  • Fiber1.7 gbelow the median for sweets and desserts (median 2 g)
  • Sugars50.1 gin the top quarter of sweets and desserts (median 21.6 g)
  • Fat28.4 gin the top quarter of sweets and desserts (median 13.5 g)
  • Saturated fat19 gin the top quarter of sweets and desserts (median 5.6 g)
  • Sodium44 mgin the lowest quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water3.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L14.4 g
Carotenoids (1)
Beta-carotene L24.6 µg
Other components (2)
Water L3.2 g
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
0013539298831
Category
Chocolate wafer biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Chocolate (65%) (Sugar, Cocoa Mass, Cocoa Butter, Cows' Milk Powder, Whey Powder (Cows' Milk), Vegetable Oils (Palm, Shea, Sal, Mango Kernel), Lactose (Cows' Milk), Cows' Milk Fat, Emulsifier: Soya Lecithin; Flavouring), Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Palm Oil, Cornflour, Fat Reduced Cocoa Powder, Soya Flour, Sunflower Oil, Water, Emulsifier: Soya Lecithin; Salt, Raising Agent: Sodium Carbonates.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarPalm oilSunflower oilSaltCocoa butterMilk

Frequently asked questions

How many calories are in Double Take?

100 g of Double Take has 528 kcal.

How much protein is in Double Take?

Double Take contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Double Take?

Double Take has 61.9 g of total carbohydrates per 100 g, including 1.7 g of fiber and 50.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Take?

Double Take contains 28.4 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

What vitamins and minerals does Double Take contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (33% DV), manganese (30% DV), Pantothenic acid (B5) (19% DV), iron (18% DV) and selenium (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double Take?

100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0013539298831. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.