Double Chocolate Muffins
Packaged product Bread and Baked Goods O'Doughs
Double Chocolate Muffins contains 365 kcal per 100 g.
Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (402 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 4.1 g | 21% |
| Sodium L | 376 mg | 16% |
| Total carbohydrates L | 45.9 g | 17% |
| Dietary fiber L | 5.9 g | 21% |
| Total sugars L | 23.5 g | |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gabove the median for bread and baked goods (median 5.2 g)
- Fiber5.9 gin the top quarter of bread and baked goods (median 2 g)
- Sugars23.5 gbelow the median for bread and baked goods (median 27 g)
- Saturated fat4.1 gabove the median for bread and baked goods (median 3.6 g)
- Sodium376 mgabove the median for bread and baked goods (median 304 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Water, Organic Cane Sugar, Sunflower Oil, Potato Starch, Dried Whole Egg, Cocoa Powder, Glycerine, Semi Sweet Chocolate, Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Brown Rice Flour, Inulin, Cellulose, Sodium Acid Pyrophosphate, Baking Soda, Sea Salt, Xanthan Gum, Natural Flavor, Egg
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSunflower oilEggRiceSaltCocoa butter
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| muffin alla mela si ESSENZIALI | 365 | 6.3 g | 51 g | 15 g |
| Corn muffins Wellsley Farms | 365 | 4.7 g | 37.1 g | 14.1 g |
| Mini-Muffins Pearl River Pastry Company | 364 | 3.6 g | 54.6 g | 16.4 g |
| Cinnamon Sugar and Apple Muffins with Streusel Market Pantry | 364 | 5.1 g | 47.5 g | 17.2 g |
| Mini muffin Irresistibles | 366 | 5.4 g | 43.8 g | 18.8 g |
| Mini Muffins French Toast Wegmans | 366 | 4.5 g | 47.3 g | 17.9 g |
| Muffin Bakes Choc Caramel Tasti | 363 | 4.6 g | 56.3 g | 8.3 g |
| Gardenia Muffin Banana Choco Gardenia | 367 | 6.7 g | 60 g | 11.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Chocolate Muffins?
100 g of Double Chocolate Muffins has 365 kcal.
How much protein is in Double Chocolate Muffins?
Double Chocolate Muffins contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 5.2 g).
How many carbs are in Double Chocolate Muffins?
Double Chocolate Muffins has 45.9 g of total carbohydrates per 100 g, including 5.9 g of fiber and 23.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double Chocolate Muffins?
Double Chocolate Muffins contains 20 g of fat per 100 g, of which 4.1 g is saturated (21% of the Daily Value).
How much sodium is in Double Chocolate Muffins?
100 g contains 376 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 2, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0698433000829. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.