Double Chocolate Chunk Granola

Packaged product Breakfast Cereals Erin Baker's

Double Chocolate Chunk Granola contains 473 kcal per 100 g. A serving, 1 serving, 60 g (60 g) provides about 284 kcal.

Roughly 55% of its calories come from carbohydrates, with 38% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 422 kcal per 100 g across 3,227 products.

100 g provides 27% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Double Chocolate Chunk Granola by Erin Baker's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
473kcal per 100 g
9.1 gprotein
65.4 gcarbohydrates
20 gfat
284kcal in serving, 1 serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 473 kcal
Total fat L 20 g 26%
Saturated fat L 3.6 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 82 mg 4%
Total carbohydrates L 65.4 g 24%
Dietary fiber L 9.1 g 33%
Total sugars L 16.4 g
Added sugars L 18.3 g 37%
Protein L 9.1 g 18%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.17 µg0.8%
Calcium L 36 mg3%
Iron L 4.9 mg27%
Potassium L 350 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 55%Fat: 38%473kcal / 100 g
  • Protein 8%
  • Carbohydrates 55%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron27%Potassium7%Calcium3%Vitamin D0.8%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein9.1 gin the lowest quarter of breakfast cereals (median 10.3 g)
  • Fiber9.1 gabove the median for breakfast cereals (median 8.3 g)
  • Sugars16.4 gabove the median for breakfast cereals (median 15 g)
  • Fat20 gin the top quarter of breakfast cereals (median 14 g)
  • Saturated fat3.6 gabove the median for breakfast cereals (median 2.5 g)
  • Sodium82 mgabove the median for breakfast cereals (median 48 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 473 kcal473 kcal
Protein 9.1 g9.1 g
Carbohydrates 65.5 g65.4 g
Fat 20 g20 g
Fiber 9.1 g9.1 g
Sugars 16.4 g16.4 g
Sodium 82 mg82 mg

Product details

Brand
Erin Baker's
Barcode
0708875005075
Label serving
1 serving (60 g)
Category
Mueslis
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole grain oats, brown rice syrup, expeller pressed canola oil, chocolate chunks (unsweetened chocolate, sugar, dextrose, soy lecithin, vanilla extract [milk]), oat bran, molasses (sugar, sugarcane molasses), flax seed, cocoa, vanilla extract, sea salt,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsRapeseed (canola) oilSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1855409. License: CC0 1.0 (U.S. public domain). Source record dated November 7, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0708875005075. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Double Chocolate Chunk Granola?

100 g of Double Chocolate Chunk Granola has 473 kcal. Serving, 1 serving, 60 g (60 g): about 284 kcal.

How much protein is in Double Chocolate Chunk Granola?

Double Chocolate Chunk Granola contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 5.5 g in serving, 1 serving, 60 g (60 g). About 8% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 10.3 g).

How many carbs are in Double Chocolate Chunk Granola?

Double Chocolate Chunk Granola has 65.4 g of total carbohydrates per 100 g, including 9.1 g of fiber and 16.4 g of sugars.

How much fat is in Double Chocolate Chunk Granola?

Double Chocolate Chunk Granola contains 20 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Double Chocolate Chunk Granola contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double Chocolate Chunk Granola?

100 g contains 82 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.