Dipped Cake Doughnuts

Packaged product Sweets and Desserts KRISPY KREME

Dipped Cake Doughnuts contains 436 kcal per 100 g. A serving, 1 doughnut, 78 g (78 g) provides about 340 kcal.

Roughly 52% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 3,062 products.

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

436kcal per 100 g
5.1 gprotein
48.7 gcarbohydrates
25.6 gfat
340kcal in serving, 1 doughnut, 78 g (78 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 436 kcal
Total fat L 25.6 g 33%
Saturated fat L 15.4 g 77%
Trans fat L 0 g
Cholesterol L 32 mg 11%
Sodium L 410 mg 18%
Total carbohydrates L 48.7 g 18%
Dietary fiber L 2.6 g 9%
Total sugars L 25.6 g
Protein L 5.1 g 10%
Vitamin C L 0 mg0%
Calcium L 51 mg4%
Iron L 1.9 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 44%Fat: 52%436kcal / 100 g
  • Protein 5%
  • Carbohydrates 44%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcium4%Vitamin C0%

Nutritional insights

  • Protein5.1 gin the top quarter of sweets and desserts (median 3.8 g)
  • Fiber2.6 gin the top quarter of sweets and desserts (median 1.2 g)
  • Sugars25.6 gbelow the median for sweets and desserts (median 31.2 g)
  • Fat25.6 gin the top quarter of sweets and desserts (median 18 g)
  • Saturated fat15.4 gin the top quarter of sweets and desserts (median 7 g)
  • Sodium410 mgin the top quarter of sweets and desserts (median 284 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 436 kcal436 kcal
Protein 5.1 g5.1 g
Carbohydrates 48.7 g48.7 g
Fat 25.6 g25.6 g
Fiber 2.6 g2.6 g
Sugars 25.6 g25.6 g
Sodium 410 mg410 mg

Product details

Brand
KRISPY KREME
Barcode
0072470002396
Label serving
1 DOUGHNUT
Category
cakes-cupcakes-snack-cakes

Ingredients

DOUGHNUT (WHEAT FLOUR, ENRICHED, (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID AND ENZYME), WATER, VEGETABLE SHORTENING (PALM OIL, FULLY AND/OR PARTIALLY HYDROGENATED SOYBEAN OIL, AND/OR PARTIALLY HYDROGENATED COTTONSEED OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL, MONO AND DIGLYCERIDES AND POLYGLYCEROL ESTERS AND/OR BHT AND/OR TOCOPHEROL AND/OR CITRIC ACID), SUGAR, SOYBEAN OIL, CORN SYRUP SOLIDS, EGG YOLKS, SOY FLOUR, NATURAL AND ARTIFICIAL FLAVOR, WHEY, DRIED MILK POWDER, SODIUM ACID PYROPHOSPHATE, DEXTROSE, SODIUM BICARBONATE, SALT, FOOD STARCH-MODIFIED, LECITHIN, SODIUM PROPIONATE (TO MAINTAIN FRESHNESS), MONOGLYCERIDES, GUAR GUM, XANTHAN GUM, PROPYLENE GLYCOL MONOESTERS, ENZYME); DARK CHOCOLATE FLAVORED COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA POWDER, COCOA POWDER PROCESSED WITH ALKALI, MONOGLYCERIDES, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarEggMilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dipped Cake Doughnuts?

100 g of Dipped Cake Doughnuts has 436 kcal. Serving, 1 doughnut, 78 g (78 g): about 340 kcal.

How much protein is in Dipped Cake Doughnuts?

Dipped Cake Doughnuts contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 4 g in serving, 1 doughnut, 78 g (78 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.8 g).

How many carbs are in Dipped Cake Doughnuts?

Dipped Cake Doughnuts has 48.7 g of total carbohydrates per 100 g, including 2.6 g of fiber and 25.6 g of sugars.

How much fat is in Dipped Cake Doughnuts?

Dipped Cake Doughnuts contains 25.6 g of fat per 100 g, of which 15.4 g is saturated (77% of the Daily Value).

What vitamins and minerals does Dipped Cake Doughnuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dipped Cake Doughnuts?

100 g contains 410 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 20, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072470002396. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2097162. License: CC0 1.0 (U.S. public domain). Source record dated September 20, 2018. Imported November 6, 2026.

Last updated: . Source description: "DIPPED CAKE DOUGHNUTS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.