Dinkel Doppelkeks
Packaged product Meals and Dishes Alnatura
Dinkel Doppelkeks contains 493 kcal per 100 g. A serving, 330 g (330 g) provides about 1,627 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (479 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 493 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 28 g | |
| Added sugars L | 28.6 g | 57% |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gin the top quarter of meals and dishes (median 6.2 g)
- Fiber4 gin the top quarter of meals and dishes (median 3.3 g)
- Sugars28 gin the lowest quarter of meals and dishes (median 31 g)
- Fat23 gin the top quarter of meals and dishes (median 20 g)
- Saturated fat12 gin the top quarter of meals and dishes (median 8.6 g)
- Sodium112 mgin the lowest quarter of meals and dishes (median 212 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alnatura
- Barcode
- 4104420053922
- Quantity
- 330 g
- Label serving
- 330 g
- Category
- Sandwich biscuits
- Packaging
- Plastic,Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
/ingrédients d spelt flour*' type 1050 (44%), raw cane sugar*, palm fat*, low fat cocoa powder* 3.8%, whole milk powder*, corn starch - ke*, honey*, glucose syrup*, raising agents: sodium hydrogen carbonate (baking soda), sea salt, bourbon vanilla podan* ground *from organic farming 'spelt is a type of virgin wheat may contain traces of egg, soy, almond, hazelnut and brazil nut,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilHoneyGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oxo Black Saida | 493 | 4.8 g | 70 g | 21 g |
| Multi Cake Coconut Cream Roshen | 493 | 4.9 g | 66.7 g | 22.4 g |
| Mini BN Goût chocolat BN | 493 | 6.7 g | 64.8 g | 22.1 g |
| Tronche De Cake Croustillant st Michel | 494 | 6.9 g | 66 g | 22 g |
| Fourrés citron Bjorg | 494 | 7.5 g | 69 g | 20 g |
| Take away Milchschokolade Aldi | 494 | 5.8 g | 66 g | 22.5 g |
| Doppelkeks REWE Bio | 494 | 5.9 g | 67 g | 22 g |
| La galette fourree St Michel | 492 | 6.4 g | 68 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4104420053922. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.