Delissa, Whole Ring Cake
Packaged product Sweets and Desserts Mgwhiz Inc.
Delissa, Whole Ring Cake contains 388 kcal per 100 g. A serving, 0.2 cake, 66 g (66 g) provides about 256 kcal.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).
100 g provides 10% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 19.7 g | 25% |
| Saturated fat L | 4.6 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 40.9 g | 15% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 25.8 g | |
| Protein L | 4.6 g | 9% |
| Vitamin A L | 90.9 µg | 10% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 45 mg | 3% |
| Iron L | 1.1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gabove the median for sweets and desserts (median 4.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars25.8 gbelow the median for sweets and desserts (median 31 g)
- Fat19.7 gabove the median for sweets and desserts (median 18 g)
- Saturated fat4.6 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium333 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 303 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 388 kcal | 388 kcal |
| Protein | 4.6 g | 4.6 g |
| Carbohydrates | 40.9 g | 40.9 g |
| Fat | 19.7 g | 19.7 g |
| Fiber | 0 g | 0 g |
| Sugars | 25.8 g | 25.8 g |
| Sodium | 333 mg | 333 mg |
Product details
- Brand
- Mgwhiz Inc.
- Barcode
- 0729440149765
- Label serving
- 0.2 CAKE (66 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour, (ferrous sulfate, niacin, thiamine, mononitrate, riboflavin, folic acid), sugar, water, whole eggs, soybean oil, carrots, raisins, walnuts, corn starch, whey, baking powder (leavening), baking soda, wheat gluten, salt, cinnamon, mono and diglycerides, natural and artificial flavors, potassium sorbate and sodium propionate added as a preservative. (to retain freshness)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggSaltCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Preparato per torte Dolciando | 388 | 6.6 g | 52 g | 17 g |
| New York Style Cheesecake Schnucks | 388 | 4.7 g | 38.8 g | 23.5 g |
| Cupcake Sweet Sam's | 388 | 4.7 g | 56.5 g | 16.5 g |
| Handmade jammy joeys Howell's | 388 | 4.1 g | 50 g | 19 g |
| Soft Baked Bears with a hidden filling Barny | 388 | 6 g | 58 g | 15 g |
| Italian Cake Bauli S.P.A. | 388 | 6.3 g | 53.8 g | 16.2 g |
| Cupcakes Sweet Sam's Baking Company | 388 | 3.5 g | 49.4 g | 20 g |
| Bizcocho de yougurt Repostería Rubí | 388 | 5.8 g | 57.9 g | 14.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2057904. License: CC0 1.0 (U.S. public domain). Source record dated September 20, 2017. Imported November 6, 2026.
- Open Food Facts, record 0729440149765. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.