Dark Chocolate Confection

Packaged product Sweets and Desserts Côte d'Or

Dark Chocolate Confection contains 593 kcal per 100 g. A serving, 2 sections, 27 g (27 g) provides about 160 kcal.

Roughly 62% of its calories come from fat, with 35% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.

100 g provides 22% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

593kcal per 100 g
3.7 gprotein
51.8 gcarbohydrates
40.7 gfat
160kcal in serving, 2 sections, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 593 kcal
Total fat L 40.7 g 52%
Saturated fat L 22.2 g 111%
Trans fat L 0 g
Cholesterol L 19 mg 6%
Sodium L 19 mg 0.8%
Total carbohydrates L 51.8 g 19%
Dietary fiber L 7.4 g 26%
Total sugars L 44.4 g
Added sugars L 40.7 g 81%
Protein L 3.7 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 4 mg22%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 35%Fat: 62%593kcal / 100 g
  • Protein 3%
  • Carbohydrates 35%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron22%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Vitamin B60%Folate (B9)0%Vitamin B120%

Nutritional insights

  • Protein3.7 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber7.4 gin the top quarter of sweets and desserts (median 2.9 g)
  • Sugars44.4 gbelow the median for sweets and desserts (median 47.8 g)
  • Fat40.7 gin the top quarter of sweets and desserts (median 31 g)
  • Saturated fat22.2 gin the top quarter of sweets and desserts (median 17.5 g)
  • Sodium19 mgin the lowest quarter of sweets and desserts (median 78 mg)
  • Protein per 100 kcal0.62 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 593 kcal593 kcal
Protein 3.7 g3.7 g
Carbohydrates 51.9 g51.8 g
Fat 40.7 g40.7 g
Fiber 7.4 g7.4 g
Sugars 44.4 g44.4 g
Sodium 19 mg19 mg

Product details

Brand
Côte d'Or
Barcode
0070221006846
Label serving
2 SECTIONS (27 g)
Category
Chocolate candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, chocolate*, palm oil, cocoa butter*, milkfat, milk, cocoa*, whey, soy lecithin, natural and artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilCocoa butterMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2579074. License: CC0 1.0 (U.S. public domain). Source record dated May 8, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0070221006846. License: ODbL 1.0 (Open Food Facts). Source record dated January 11, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dark Chocolate Confection?

100 g of Dark Chocolate Confection has 593 kcal. Serving, 2 sections, 27 g (27 g): about 160 kcal.

How much protein is in Dark Chocolate Confection?

Dark Chocolate Confection contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 sections, 27 g (27 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Dark Chocolate Confection?

Dark Chocolate Confection has 51.8 g of total carbohydrates per 100 g, including 7.4 g of fiber and 44.4 g of sugars.

How much fat is in Dark Chocolate Confection?

Dark Chocolate Confection contains 40.7 g of fat per 100 g, of which 22.2 g is saturated (111% of the Daily Value).

What vitamins and minerals does Dark Chocolate Confection contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark Chocolate Confection?

100 g contains 19 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.