Dare, breton, reduced fat & salt crackers

Packaged product Bread and Baked Goods Dare

Dare, breton, reduced fat & salt crackers contains 389 kcal per 100 g. A serving, 4 crackers, 18 g (18 g) provides about 70 kcal.

Roughly 71% of its calories come from carbohydrates, with 16% from protein and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 453 kcal per 100 g across 4,260 products.

100 g provides 44% of the Daily Value for iron and 34% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dare, breton, reduced fat & salt crackers by Dare, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
16.7 gprotein
72.2 gcarbohydrates
5.6 gfat
70kcal in serving, 4 crackers, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 5.6 g 7%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 528 mg 23%
Total carbohydrates L 72.2 g 26%
Dietary fiber L 5.6 g 20%
Total sugars L 5.6 g
Protein L 16.7 g 33%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 444 mg34%
Iron L 8 mg44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 71%Fat: 12%389kcal / 100 g
  • Protein 16%
  • Carbohydrates 71%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron44%Calcium34%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein16.7 gin the top quarter of bread and baked goods (median 10 g)
  • Fiber5.6 gabove the median for bread and baked goods (median 3.5 g)
  • Sugars5.6 gabove the median for bread and baked goods (median 3.1 g)
  • Fat5.6 gin the lowest quarter of bread and baked goods (median 16.7 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 2.9 g)
  • Sodium528 mgbelow the median for bread and baked goods (median 720 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 389 kcal389 kcal
Protein 16.7 g16.7 g
Carbohydrates 72.2 g72.2 g
Fat 5.6 g5.6 g
Fiber 5.6 g5.6 g
Sugars 5.6 g5.6 g
Sodium 528 mg528 mg

Product details

Brand
Dare
Barcode
0055653670605
Label serving
4 CRACKERS (18 g)
Category
Crackers (Appetizers)
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, niacin, calcium carbonate, reduced iron, thiamine mononitrate, riboflavin, folic acid), defatted wheat germ, vegetable oil shortening (soy and canola oil with tbhq and citric acid to protect flavor), milk ingredient (lactose, whey protein concentrate, skim milk, milk calcium complex), sugar contains 2% or less of: wheat bran, salt, leavening (ammonium bicarbonate, baking soda), hydrolyzed soy protein, soy lecithin, natural flavor, enzymes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flourMilk

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Crackers Sbrinz IP-SUISSE Denner 389 13 g 53 g 13 g
Crackers Industrias Alimenticias Noel 389 11.1 g 72.2 g 8.3 g
Crackers, Original Industrias Alimenticias Noel 389 11.1 g 72.2 g 8.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2013366. License: CC0 1.0 (U.S. public domain). Source record dated July 5, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0055653670605. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dare, breton, reduced fat & salt crackers?

100 g of Dare, breton, reduced fat & salt crackers has 389 kcal. Serving, 4 crackers, 18 g (18 g): about 70 kcal.

Is Dare, breton, reduced fat & salt crackers high in protein?

Dare, breton, reduced fat & salt crackers contains 16.7 g of protein per 100 g (33% of the 50 g Daily Value), or 3 g in serving, 4 crackers, 18 g (18 g). About 16% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 10 g).

How many carbs are in Dare, breton, reduced fat & salt crackers?

Dare, breton, reduced fat & salt crackers has 72.2 g of total carbohydrates per 100 g, including 5.6 g of fiber and 5.6 g of sugars.

How much fat is in Dare, breton, reduced fat & salt crackers?

Dare, breton, reduced fat & salt crackers contains 5.6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dare, breton, reduced fat & salt crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (44% DV) and calcium (34% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dare, breton, reduced fat & salt crackers?

100 g contains 528 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.