Dairy Milk Caramel

Packaged product Sweets and Desserts Cadbury

Dairy Milk Caramel contains 496 kcal per 100 g. A serving, 28.6 g (28.6 g) provides about 142 kcal.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 554 kcal per 100 g across 656 products.

100 g provides 18% of the Daily Value for Vitamin B12, 15% of the Daily Value for iodine and 13% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dairy Milk Caramel by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
496kcal per 100 g
5.4 gprotein
61 gcarbohydrates
25 gfat
142kcal in serving, 28.6 g (28.6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 496 kcal
Total fat L 25 g 32%
Saturated fat L 15 g 75%
Cholesterol L 2.2 mg 0.7%
Sodium L 144 mg 6%
Total carbohydrates L 61 g 22%
Dietary fiber L 1.5 g 5%
Total sugars L 50 g
Added sugars L 47.2 g 94%
Protein L 5.4 g 11%
Vitamin A L 1.6 µg0.2%
Vitamin C L 1.2 mg1%
Vitamin D L 0.066 µg0.3%
Vitamin E L 0.35 mg2%
Thiamin (B1) L 0.038 mg3%
Riboflavin (B2) L 0.17 mg13%
Niacin (B3) L 0.081 mg0.5%
Pantothenic acid (B5) L 0.32 mg6%
Vitamin B6 L 0.039 mg2%
Folate (B9) L 4.3 µg1%
Vitamin B12 L 0.43 µg18%
Calcium L 110 mg8%
Iron L 0.063 mg0.3%
Magnesium L 10.9 mg3%
Phosphorus L 87.6 mg7%
Potassium L 144 mg3%
Zinc L 0.38 mg3%
Copper L 0.014 mg2%
Manganese L 0.008 mg0.4%
Selenium L 3.5 µg6%
Iodine L 22 µg15%
Chloride L 88.5 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 50%Fat: 46%496kcal / 100 g
  • Protein 4%
  • Carbohydrates 50%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1218%Iodine15%Riboflavin (B2)13%Calcium8%Phosphorus7%Selenium6%Pantothenic acid (B5)6%Chloride4%Zinc3%Thiamin (B1)3%

Nutritional insights

  • Protein5.4 gin the lowest quarter of sweets and desserts (median 6.2 g)
  • Fiber1.5 gbelow the median for sweets and desserts (median 1.6 g)
  • Fat25 gin the lowest quarter of sweets and desserts (median 35 g)
  • Saturated fat15 gin the lowest quarter of sweets and desserts (median 19 g)
  • Sodium144 mgin the top quarter of sweets and desserts (median 88 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water80.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.4 g
Polyunsaturated fat L0.58 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.021 g
Linoleic acid (omega-6, 18:2) L0.54 g
Carotenoids (1)
Beta-carotene L6.2 µg
Other components (2)
Water L80.5 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 496 kcaln/a
Protein 5.4 g5.4 g
Carbohydrates 61 gn/a
Fat 25 g25 g
Fiber 1.5 g1.5 g
Sugars 50 g50 g
Sodium 144 mgn/a

Product details

Brand
Cadbury
Barcode
7622300734824
Quantity
200 g
Label serving
28.6 g
Category
Filled milk chocolates
Packaging
wrapper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk , sugar, glucose syrup, cocoa butter, vegetable fats (palm, shea), cocoa mass, glucose-fructose syrup, whey powder (from milk ), emulsifiers (e442, e471, e76), salt, sodium carbonate, flavourings,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarGlucose syrupCocoa butterSaltPalm oil

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Kirsch Milchcreme Chocola 496 5 g 60 g 26 g
Vollmilch Karamell Chocóla 497 3.4 g 58 g 28 g
Caramel Choc ja! 497 3.4 g 57.8 g 27.8 g
Chocolat Lait Fourré au Caramel Fondant Leader Price 497 0.4 g 61 g 25 g
Krówkowa Wawel 497 4.6 g 56 g 28 g
Smooth Caramel Galaxy 499 5.9 g 59 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7622300734824. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 770378. License: CC0 1.0 (U.S. public domain). Source record dated April 14, 2018. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dairy Milk Caramel?

100 g of Dairy Milk Caramel has 496 kcal. Serving, 28.6 g (28.6 g): about 142 kcal.

How much protein is in Dairy Milk Caramel?

Dairy Milk Caramel contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 1.5 g in serving, 28.6 g (28.6 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.2 g).

How many carbs are in Dairy Milk Caramel?

Dairy Milk Caramel has 61 g of total carbohydrates per 100 g, including 1.5 g of fiber and 50 g of sugars.

How much fat is in Dairy Milk Caramel?

Dairy Milk Caramel contains 25 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

What vitamins and minerals does Dairy Milk Caramel contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (18% DV), iodine (15% DV) and Riboflavin (B2) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dairy Milk Caramel?

100 g contains 144 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.