Kirsch Milchcreme
Packaged product Sweets and Desserts Chocola
Kirsch Milchcreme contains 496 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 554 kcal per 100 g across 656 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 496 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 57 g | |
| Added sugars L | 70.4 g | 141% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of sweets and desserts (median 6.2 g)
- Fiber0.8 gin the lowest quarter of sweets and desserts (median 1.6 g)
- Sugars57 gin the top quarter of sweets and desserts (median 50 g)
- Fat26 gin the lowest quarter of sweets and desserts (median 35 g)
- Saturated fat15 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium108 mgabove the median for sweets and desserts (median 88 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chocola
- Barcode
- 23421790
- Quantity
- 100 g
- Category
- Filled milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Kirschfruchtfüllung 20% (Glukose-Fruktose-Sirup, Zucker, Kirschpüree 13,6%, Aroniasaftkonzentrat, Feuchthaltemittel (Sorbit), Kirschsaftkonzentrat 1,4%², Säureregulatoren (Citronensäure, Weinsäure (L+)), Stabilisator (Pektine), Aroma), Kakaobutter, Vollmilchpulver, pflanzliche Fette (Palm, Shea), Süßmolkenpulver, Kakaomasse, Magermilchpulver, Emulgator (Lecithine (Soja)), Haselnusspaste, natürliches Aroma, Vanilleextrakt. Kann Spuren von Erdnüssen, anderen Schalenfrüchten und Gluten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bratapfel-Zimt Schokolade Choco'la | 496 | 5 g | 60 g | 26 g |
| Dairy Milk Caramel Cadbury | 496 | 5.4 g | 61 g | 25 g |
| Ganache chocolat au lait Nestlé | 496 | 4.9 g | 54.2 g | 28.5 g |
| Vollmilch Karamell Chocóla | 497 | 3.4 g | 58 g | 28 g |
| Caramel Choc ja! | 497 | 3.4 g | 57.8 g | 27.8 g |
| Chocolat Lait Fourré au Caramel Fondant Leader Price | 497 | 0.4 g | 61 g | 25 g |
| Krówkowa Wawel | 497 | 4.6 g | 56 g | 28 g |
| Smooth Caramel Galaxy | 499 | 5.9 g | 59 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 23421790. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.