Curry Jackfruit
Packaged product Meat The Jackfruit Company
Curry Jackfruit contains 82 kcal per 100 g. A serving, 0.5 cup, 110 g (110 g) provides about 90 kcal.
Roughly 46% of its calories come from fat, with 45% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 181 kcal per 100 g across 1,668 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 9.1 g | 3% |
| Dietary fiber L | 5.5 g | 20% |
| Total sugars L | 1.8 g | |
| Protein L | 1.8 g | 4% |
| Vitamin A L | 27.3 µg | 3% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 40 mg | 3% |
| Iron L | 0.91 mg | 5% |
| Potassium L | 185 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 45%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gin the lowest quarter of meat (median 17.9 g)
- Fiber5.5 gin the top quarter of meat (median 0 g)
- Sugars1.8 gin the top quarter of meat (median 0.5 g)
- Fat4.1 gin the lowest quarter of meat (median 10 g)
- Saturated fat0 gin the lowest quarter of meat (median 3 g)
- Sodium300 mgbelow the median for meat (median 480 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 82 kcal | 82 kcal |
| Protein | 1.8 g | 1.8 g |
| Carbohydrates | 9.1 g | 9.1 g |
| Fat | 4.1 g | 4.1 g |
| Fiber | 5.5 g | 5.5 g |
| Sugars | 1.8 g | 1.8 g |
| Sodium | 264 mg | 300 mg |
Product details
- Brand
- The Jackfruit Company
- Barcode
- 0859806003032
- Label serving
- 0.5 cup (110 g)
- Category
- Meats
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Young jackfruit, crushed tomatoes (tomatoes, citric acid), water, onion, sunflower oil, tomato paste, ginger, garlic, salt, corn starch, coriander, garam masala (spices, salt), brown sugar, cumin, green chile peppers, black pepper, chili powder, cinnamon, cardamom.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionSunflower oilGarlicSaltSugarCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tofu House Foods | 82 | 8.2 g | 2.4 g | 4.7 g |
| Tofu, Chinese-Firm Sun Luck | 82 | 9.4 g | 2.4 g | 4.1 g |
| Manna Protein, Soft Tofu Manna Protein Inc. | 82 | 10.6 g | 3.5 g | 2.4 g |
| Деликатес с пуешко месо Clever | 82 | 14 g | 3 g | 1.4 g |
| Momen (Regular) Tacoma Tofu | 82 | 8.2 g | 3.5 g | 4.7 g |
| Organic Tofu Pulmuone | 82 | 8.2 g | 2.4 g | 5.3 g |
| Organic Tofu Soft Pulmuone | 82 | 8.2 g | 2.4 g | 4.7 g |
| Pacific, organic burmese tofu Pacific | 83 | 4.8 g | 14.3 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curry Jackfruit?
100 g of Curry Jackfruit has 82 kcal. Serving, 0.5 cup, 110 g (110 g): about 90 kcal.
How much protein is in Curry Jackfruit?
Curry Jackfruit contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 110 g (110 g). About 9% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.9 g).
How many carbs are in Curry Jackfruit?
Curry Jackfruit has 9.1 g of total carbohydrates per 100 g, including 5.5 g of fiber and 1.8 g of sugars.
How much fat is in Curry Jackfruit?
Curry Jackfruit contains 4.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Curry Jackfruit?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2435353. License: CC0 1.0 (U.S. public domain). Source record dated March 23, 2019. Imported November 6, 2026.
- Open Food Facts, record 0859806003032. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.