Cupcakes

Packaged product Sweets and Desserts Two-Bite

Cupcakes contains 427 kcal per 100 g. A serving, 3 cupcakes, 75 g (75 g) provides about 320 kcal.

Roughly 53% of its calories come from carbohydrates, with 44% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

427kcal per 100 g
2.7 gprotein
57.3 gcarbohydrates
21.3 gfat
320kcal in serving, 3 cupcakes, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 427 kcal
Total fat L 21.3 g 27%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 33 mg 11%
Sodium L 240 mg 10%
Total carbohydrates L 57.3 g 21%
Dietary fiber L 0 g 0%
Total sugars L 46.7 g
Protein L 2.7 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 27 mg2%
Iron L 0.48 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 53%Fat: 44%427kcal / 100 g
  • Protein 2%
  • Carbohydrates 53%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Calcium2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein2.7 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
  • Sugars46.7 gin the top quarter of sweets and desserts (median 31.6 g)
  • Fat21.3 gabove the median for sweets and desserts (median 18 g)
  • Sodium240 mgbelow the median for sweets and desserts (median 257 mg)
  • Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 427 kcal427 kcal
Protein 2.7 g2.7 g
Carbohydrates 57.3 g57.3 g
Fat 21.3 g21.3 g
Fiber 0 g0 g
Sugars 46.7 g46.7 g
Sodium 240 mg240 mg

Product details

Brand
Two-Bite
Barcode
0770981030661
Label serving
3 CUPCAKES (75 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Icing sugar, shortening (canola, palm, modified palm and palm kernel oil), sugar, water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, soybean and canola oil, glucose, sprinkles [sugar, modified corn starch, palm kernel oil, corn starch, gum arabic, confectioner's glaze, color (fd&c yellow #5, fd&c blue #1), artificial flavor, soybean lecithin, polysorbate 60], skim milk powder, cocoa powder (processed with alkali), modified corn starch, whey powder, butter (cream, salt), soybean lecithin, wheat gluten, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), salt, artificial flavor, diacetyl tartaric acid esters of mono and diglycerides, color (fd&c yellow #5, fd&c blue #1), polysorbate 60.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggRapeseed (canola) oilButterSaltPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Bouchées au citron Monoprix 427 7.4 g 48 g 23 g
Mini cake citron Delhaize 427 7.5 g 46 g 23.2 g
Locale Chocolate Fingerellas spécialité locale 427 6 g 58 g 19 g
White mini cupcakes Target Stores 427 2.7 g 54.7 g 21.3 g
Market pantry, chocolate mini cupcakes Market Pantry 427 2.7 g 56 g 21.3 g
Cake energy Pina colada Energy cake 427 4.9 g 55 g 19.3 g
Cake Carrefour 427 5.9 g 40 g 26 g
Whole foods market, two-bite, cupcakes, vanilla Whole Foods Market 427 2.7 g 54.7 g 21.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cupcakes?

100 g of Cupcakes has 427 kcal. Serving, 3 cupcakes, 75 g (75 g): about 320 kcal.

How much protein is in Cupcakes?

Cupcakes contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 3 cupcakes, 75 g (75 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Cupcakes?

Cupcakes has 57.3 g of total carbohydrates per 100 g, including 0 g of fiber and 46.7 g of sugars.

How much fat is in Cupcakes?

Cupcakes contains 21.3 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

How much sodium is in Cupcakes?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 473211. License: CC0 1.0 (U.S. public domain). Source record dated October 16, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0770981030661. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.