Cupcakes, Mini Strawberry

Packaged product Sweets and Desserts MAPLEHURST BAKERIES

Cupcakes, Mini Strawberry contains 388 kcal per 100 g. A serving, 85 g (85 g) provides about 330 kcal.

Roughly 62% of its calories come from carbohydrates, with 35% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

388kcal per 100 g
2.4 gprotein
61.2 gcarbohydrates
15.3 gfat
330kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 15.3 g 20%
Saturated fat L 5.9 g 29%
Trans fat L 0 g
Cholesterol L 24 mg 8%
Sodium L 271 mg 12%
Total carbohydrates L 61.2 g 22%
Dietary fiber L 1.2 g 4%
Total sugars L 47.1 g
Protein L 2.4 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 62%Fat: 35%388kcal / 100 g
  • Protein 2%
  • Carbohydrates 62%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein2.4 gin the lowest quarter of sweets and desserts (median 3.8 g)
  • Sugars47.1 gin the top quarter of sweets and desserts (median 31.2 g)
  • Fat15.3 gbelow the median for sweets and desserts (median 18.1 g)
  • Saturated fat5.9 gbelow the median for sweets and desserts (median 7 g)
  • Sodium271 mgbelow the median for sweets and desserts (median 283 mg)
  • Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 288 kcal388 kcal
Protein 2.8 g2.4 g
Carbohydrates 72 g61.2 g
Fat 18 g15.3 g
Fiber 1.4 g1.2 g
Sugars 55.4 g47.1 g
Sodium 319 mg271 mg

Product details

Brand
MAPLEHURST BAKERIES
Barcode
0010995305509
Label serving
3 CUPCAKES
Category
Cakes, cupcakes and snack cakes

Ingredients

SUGAR, WATER, VEGETABLE OIL (PALM, SOYBEAN, CANOLA AND/IR PALM KERNEL), BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, STRAWBERRIES, FOOD STARCH-MODIFIED, EGGS, CORNSTARCH, NATURAL & ARTIFICIAL FLAVORS, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), NONFAT MILK, EGG WHITES, MONO- AND DIGLYCERIDES, WHEY, CITRIC ACID, WHEAT STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, GUAR GUM, SOY LECITHIN, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), GELLAN GUM, PECTIN, GLYCERIN, DATEM, SODIUM CITRATE, SODIUM STEAROYL LACTYLATE, WHEAT PROTEIN ISOLATE, ERYTHORBIC ACID (PRESERVATIVE), RED 40, SODIUM BENZOATE (PRESERVATIVE), CALCIUM STEAROYL-2-LACTYLATE, XANTHAN GUM, SODIUM CARBOXYMETHYLCELLULOSE, METHYLCELLULOSE, BLUE 2.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0010995305509. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2070380. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.

Last updated: . Source description: "CUPCAKES, MINI STRAWBERRY". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cupcakes, Mini Strawberry?

100 g of Cupcakes, Mini Strawberry has 388 kcal. Serving, 85 g (85 g): about 330 kcal.

How much protein is in Cupcakes, Mini Strawberry?

Cupcakes, Mini Strawberry contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 85 g (85 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.8 g).

How many carbs are in Cupcakes, Mini Strawberry?

Cupcakes, Mini Strawberry has 61.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 47.1 g of sugars.

How much fat is in Cupcakes, Mini Strawberry?

Cupcakes, Mini Strawberry contains 15.3 g of fat per 100 g, of which 5.9 g is saturated (29% of the Daily Value).

How much sodium is in Cupcakes, Mini Strawberry?

100 g contains 271 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 26, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.